@lorennader: #fyp #viral #الشعب_الصيني_ماله_حل😂😂 #foryoupage

Loren Nader

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Region: EG

Friday 08 May 2026 17:43:45 GMT

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♥️ الغاوي♥️ :

كلهم ابطال بس رقم 3 خطفت قلبي ♥️

2026-05-08 22:37:36

196

✨👑 Amir 👑✨ :

ال 2 🥰

2026-05-11 13:38:51

2

🫡Hossam hassan🇪🇬111 :

الي في النص تخصني ام كحلي الهم بلغت الهم فشهد 🥰

2026-05-09 15:06:46

1

Fady Eid :

رقم تلاته ده يخصني 😂

2026-05-09 11:06:46

5

Salhy :

بسم الله الرحمن الرحيم الإجابة 4

2026-05-09 14:15:58

10

Husayn Ali Mohammed :

رقم 3 تجننن

2026-05-09 17:55:27

6

احـمـد ابـراهـيـم . :

اموت ف النقل التقيل

2026-05-09 16:51:58

7

👑Kerols👑 :

امي بتقولكو لعبوني معاكو 😂🥰

2026-05-09 16:21:09

2

ابو ماثيو الاسد🦁 :

الاجابه 3❤️

2026-06-03 21:13:02

2

Abdullah Anwar11 :

3اداه يجنن 😂♥

2026-05-10 18:10:43

1

Mohammed 066 :

رقم ٢

2026-05-10 06:23:42

2

Mina Ebrahim :

اكونت رقم 3 فينننن

2026-05-11 13:32:49

1

عاطف زيادة :

الاجابه رقم 3 حته من الآخر 😂❤️

2026-05-10 03:26:46

1

٨٠T :

2026-05-11 05:39:32

1

حبيبي يا رسول الله :

رقم 2 ورقم 3 تمثيل ممتاز🥰🥰🥰

2026-05-13 06:59:21

1

الفنان🎤🤞 :

2026-05-10 14:22:22

1

esaffit :

فين اكونت رقم ٣ يلا بسرعه

2026-05-10 23:46:33

1

M :

رقم 2

2026-05-09 19:06:20

2

حسن طه ال شحات ☠️💀 :

رقم 3 ياجماعه ايه دا 😁

2026-05-09 08:14:10

0

مصنع بيراميدز للبنطلون الرجالى :

ربنا يحفظكم

2026-05-09 12:56:18

1

Mr_eslam✨ :

رقم 3 تبعتلي فولو بسرعه🙈😃🥰🌟

2026-05-09 00:52:48

1

Mariam Elshikh 🎤❤️‍🔥 :

هموت 😂😂😂😂😂😂😂😂😂

2026-05-08 19:01:53

2

To see more videos from user @lorennader, please go to the Tikwm homepage.

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Extra Gooey Cinnamon Rolls (Bakery-Style & No-Knead) Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Filling * 140 g softened butter (10 tbsp) * 140 g brown sugar (about ⅔ cup) * 3½ tbsp ground cinnamon Butter Vanilla Frosting * 85 g softened butter (6 tbsp) * 180 g powdered sugar (about 1½ cups) * 1 tbsp vanilla extract Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the salt and softened butter, then stretch and fold (or coil fold) until the butter is fully incorporated. 2. Cover and let the dough rise for about 2 hours, or until doubled in size. 3. Roll the dough into a large rectangle. Spread the softened butter evenly over the dough, then sprinkle with the brown sugar and cinnamon. 4. Cut the dough into 6 long strips, then roll each strip into a cinnamon roll. 5. Sprinkle a little of the cinnamon sugar mixture into the bottom of the pan, then place the rolls on top. 6. Cover and let them rest for 15 minutes. 7. Mix a little milk with 1 tbsp melted butter, then spoon about 2 tbsp of the mixture over each cinnamon roll. 8. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. 9. As soon as they come out of the oven, cover them with a clean kitchen towel until warm. Then spread the frosting on top. That’s the key to extra-soft cinnamon rolls. #cinnamonrolls #cinnamonroll #baking #bread #breadtok

Extra Gooey Cinnamon Rolls (Bakery-Style & No-Knead) Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Filling * 140 g softened butter (10 tbsp) * 140 g brown sugar (about ⅔ cup) * 3½ tbsp ground cinnamon Butter Vanilla Frosting * 85 g softened butter (6 tbsp) * 180 g powdered sugar (about 1½ cups) * 1 tbsp vanilla extract Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the salt and softened butter, then stretch and fold (or coil fold) until the butter is fully incorporated. 2. Cover and let the dough rise for about 2 hours, or until doubled in size. 3. Roll the dough into a large rectangle. Spread the softened butter evenly over the dough, then sprinkle with the brown sugar and cinnamon. 4. Cut the dough into 6 long strips, then roll each strip into a cinnamon roll. 5. Sprinkle a little of the cinnamon sugar mixture into the bottom of the pan, then place the rolls on top. 6. Cover and let them rest for 15 minutes. 7. Mix a little milk with 1 tbsp melted butter, then spoon about 2 tbsp of the mixture over each cinnamon roll. 8. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. 9. As soon as they come out of the oven, cover them with a clean kitchen towel until warm. Then spread the frosting on top. That’s the key to extra-soft cinnamon rolls. #cinnamonrolls #cinnamonroll #baking #bread #breadtok

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