PrettyPerfectProducts
Region: GB
Friday 08 May 2026 17:55:37 GMT
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jenwallace68 :
Iv just started doing this for me and my son moneys been tight and it’s saved so much money it’s like having a ready meal but home made and cheaper 😂however I do need to learn some recipes as I’m just a 23 year old girl 😂
2026-05-08 20:11:23
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Stitch9196 :
what containers do you use to store everything?
2026-05-09 09:29:29
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Magdalen :
Hey so for a tomato pasta sauce for my son, I get a bag of the frozen Mediterranean veg and garlic from Tesco (sure other places sell it too!), bake it, then when it’s done mix it in a pot with chopped tomatoes, tomato puree, herbs, a little bit of honey, and a bit of butter. It freezes really well and I just take out what we need! You can add anything else you want to it, carrots, celery, spinach etc too. Each time I make it, it’s slightly different based on what veg I have leftover!
2026-05-08 21:36:23
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Hey Leonia ✨ :
Same! It has changed my life, I’ve got so much time back in the month. I just make fresh pasta/rice/flat breads on the day xx
2026-05-11 10:24:42
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Lynn :
Part baking the pizza is what I do, even if making them for that day, I bake for 5-8 mins, take it out put topping on then back in, that way the centre of the base cooks fully before the top burns
2026-05-10 09:32:07
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user33379475 :
This might be a silly question, but when do you take them out the freezer to be eaten? Do you do it the morning before or do you reheat from frozen? X
2026-05-09 08:02:34
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Lou :
Sorry new here, is there somewhere I can find your recipes please? ☺️they all look Delish!
2026-05-19 08:27:28
1
Abbie :
Wow. Super woman! Thanks for inspiring me. My freezer is full of processed meat and every different variety of frozen potatoes and pizzas.
2026-05-12 09:40:41
1
TinyPigy :
I know some people will freeze the dough base then top the pizza on the day they eat it
2026-05-11 05:41:32
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jackie50252 :
I’ve always struggled with a warm place. Great idea in oven with light on.
2026-05-08 19:53:26
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unjustifiedracoon :
how much does it usually cost x
2026-05-10 17:16:07
1
Mica Jay :
I wish I could batch cook but I’m freezer ain’t big enough 😩😩
2026-05-12 10:15:41
0
Maisy :
can you put cling film in oven or is that a special kind of cling? x
2026-05-09 09:21:10
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Burtie Budgets :
I love the monthly bulk cook!😍
2026-05-08 18:44:06
2
sghooper :
How do you stop things getting icy/freezer burn. This is my biggest issue when bulk cooking/freezinf
2026-05-16 16:39:04
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Elz :
Honestly making your own pasta sauces saves so much time and money I just use any leftover veg and tomato’s and it freezes very well so that’s a bonus ☺️
2026-05-08 20:45:04
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Kayleigh :
Freezer space would be my issue haha but thisnis an amazing idea! xx
2026-05-17 18:22:05
1
Michelle B :
amazing ❤️❤️❤️
2026-05-08 18:26:55
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Lynn :
Make your own bolts sauce
2026-05-10 09:29:37
1
nell :
wish I did this.
2026-07-22 03:53:14
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🌪️Leanne ❤️ :
Does spaghetti freeze well?
2026-05-21 17:18:01
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Jess :
I love batch cooking, future lazy me appreciates it greatly 😂 storage in the freezer on the other hand! Nightmare!
2026-05-19 08:11:06
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yay for crochet :
do you ever worry about your freezer failing and loosing all the food? I would panic
2026-05-18 12:18:25
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gracebakesbread :
Hi lovely - do you have the ingredients list for these meals at all please? Looking at doing most of these for next month to try and save money and time and also eat better! I’m feeling inspired! X
2026-05-22 13:21:18
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Emma 💞 :
hi, does the recipe bundle come with the recipe cards and the A4 meal planner you do? thank you 🥰
2026-06-13 12:11:12
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