@4_everr.rr: Janooy ilahy cimri dheer io cafimaad ku sii❤️🫶🏽

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Region: SO
Sunday 10 May 2026 18:22:16 GMT
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bahwarlbe12
Anush🇸🇱❤️🐬 :
Wlh taas ben ahayn janatul dunya cimri dheer iyo cafimad ku rajeynaya mcntoy 🥹🫂
2026-05-11 04:37:38
15
abdi_rizkh
Abdi_Rizkh.✪ :
TaaaS. Ayaa. BeenEheen.❤️😍
2026-05-10 21:55:13
23
user2403522607621
nafiso gudal :
walhi been mahn ilahow iidaa noolasheydi ❤️❤️
2026-05-11 16:48:00
12
queenhothen3
queen hothen :
hooyo mcn
2026-05-10 20:35:24
3
laylacalidheere0
Layla cali dheere :
Hooyo
2026-05-10 22:45:17
3
ridwasea
Ridwa✨ :
Alx allow idaaay hoyadeey ❤️
2026-05-12 01:54:41
1
dhexyar838
houtoh👸💞 :
Alhamdulilah ilahay cimariga iyo cafidmakba ha ubarakeyo hooyodayyy ❤
2026-05-13 18:36:23
2
amu.yusuf
umu yusuf134 :
sorry hooyo mcn 😭 😭😭😭😭🤲🏻🤲🏻🤲🏻🤲🏻🤲🏻
2026-05-11 04:40:09
1
queenceeldheer
Kor Dahab ⭐️❣️ :
Wlh Been maha Aaba 20 sano ka hor ayu dhintay janada Allaha geeyo anago yar Yar Hooyadey mcn garab walba ino buuxisay waxwalba no qabatay malin cidlo ma daremin allow cimri dheer & Caafimad isii yarabii Jannada duniya Mommy love u 💋❤️
2026-05-10 21:35:47
3
nasteexo.cadeey3
Nasteexo cadeey :
Waa run Hooyo
2026-05-11 06:11:10
2
raam3330
RAAM🤎 :
been maahan rabiyow cimri dheer isii🤲 boos walba ayadaa noo gashay habeenna ciil kuma seexan alxamdulilah ❤️🥺
2026-05-11 08:39:37
1
suldaan____saalax6
Ahmett_🇸🇴 :
wllhi taas ayaa been eheen ilaahow i deeso Hooyadey mcn👸❤️
2026-05-12 16:50:09
1
0.rd2
وردة؛ :
Yarabi Hoayadey dhib hatusin ❤️❤️🥹
2026-05-10 23:43:22
1
munitaahmethmohameth
muna indho dero👀🫦 :
alxm😭🥰 mom.allow ida
2026-06-12 20:50:19
1
edna_apdilahi
Edna💎 :
hooyda hooyaday oo kaliya maaha aabo xataa ayaD ii ah ilahayow idaaaah aabahay aniga ma nool lkn hooyaday iyadaa boos walbi ii buuxizay wllhei ❤️😭
2026-05-11 06:22:05
1
inayaasin1
, :
alxm wlhi❤️
2026-05-11 03:42:34
1
hothojamc0
Kafiya ziciid💜🇨🇦 :
Alxmdull🥰
2026-08-07 11:33:16
0
queenmira782
queen--miira🦋❤️‍🔥 :
wallhi warun allow Hooya mcn I.xafid❤️
2026-08-04 15:28:57
0
haliye91
Asma 🖤🤎 :
hooyo mcn 🥰🥰
2026-07-20 19:03:47
0
xayadaqurux3
N❤️ :
hooyo 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭 😭
2026-05-11 20:16:26
0
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salted caramel cheesecake🍮🍰 Ingredients: Crust: 200g (32 pcs)biscoff cookies 80g (1/3 cup) unsalted butter, melted Cheesecake: 400g (14oz) cream cheese, room temp 100g (1/2 cup) granulated sugar 100g (6 tbsp) sour cream  1-2 heaping tbsp of salted caramel 1 tsp vanilla Pinch of salt 2 large eggs 1 tbsp all purpose flour  Salted caramel: 200g (1 cup) granulated sugar 85g (6 tbsp) unsalted butter, cubed & room temp 120ml (1/2 cup) warm heavy cream  1 tsp flaky sea salt Instructions: Salted caramel: 1. In a saucepan over medium heat, melt the sugar until amber in color stirring occasionally. 2. Turn the heat to low then add the butter and whisk until smooth. 3. Slowly add the heavy cream and mix until combine. 4. Turn off the heat and add the salt and mix well. Let it cool. Crust: 1. Crush biscoff cookies using food processor or ziplock bag. 2. Transfer to a bowl and add melted butter. 3. Mix until it resembles wet sand and transfer to a 7 inch lined baking pan. 4. Press onto the pan gradually to bottom and sides. Freeze until ready to use. Cheesecake: 1. In another bowl, beat cream cheese and sugar until smooth. 2. Add sour cream, salted caramel, vanilla and salt and mix until combined. 3. Add egg one a time, mixing well after each addition. Add the flour and mix until smooth. 4. Pour the cheesecake batter over the chilled crust and wrap the bottom of the pan securely with aluminum foil. 5. Bake in a water bath at 160°C (320°F) in a preheated oven for 50-55 minutes. 6. Turn off the oven and leave the cheesecake inside for about 1 hour with the door slightly open. 7. Remove, let it cool completely, then refrigerate overnight. 8. Drizzle with salted caramel, spread evenly, and finish with a sprinkle of flaky sea salt. Slice and enjoy! #baking #cheesecake #saltedcaramel #caramelcheesecake #dessert
salted caramel cheesecake🍮🍰 Ingredients: Crust: 200g (32 pcs)biscoff cookies 80g (1/3 cup) unsalted butter, melted Cheesecake: 400g (14oz) cream cheese, room temp 100g (1/2 cup) granulated sugar 100g (6 tbsp) sour cream 1-2 heaping tbsp of salted caramel 1 tsp vanilla Pinch of salt 2 large eggs 1 tbsp all purpose flour Salted caramel: 200g (1 cup) granulated sugar 85g (6 tbsp) unsalted butter, cubed & room temp 120ml (1/2 cup) warm heavy cream 1 tsp flaky sea salt Instructions: Salted caramel: 1. In a saucepan over medium heat, melt the sugar until amber in color stirring occasionally. 2. Turn the heat to low then add the butter and whisk until smooth. 3. Slowly add the heavy cream and mix until combine. 4. Turn off the heat and add the salt and mix well. Let it cool. Crust: 1. Crush biscoff cookies using food processor or ziplock bag. 2. Transfer to a bowl and add melted butter. 3. Mix until it resembles wet sand and transfer to a 7 inch lined baking pan. 4. Press onto the pan gradually to bottom and sides. Freeze until ready to use. Cheesecake: 1. In another bowl, beat cream cheese and sugar until smooth. 2. Add sour cream, salted caramel, vanilla and salt and mix until combined. 3. Add egg one a time, mixing well after each addition. Add the flour and mix until smooth. 4. Pour the cheesecake batter over the chilled crust and wrap the bottom of the pan securely with aluminum foil. 5. Bake in a water bath at 160°C (320°F) in a preheated oven for 50-55 minutes. 6. Turn off the oven and leave the cheesecake inside for about 1 hour with the door slightly open. 7. Remove, let it cool completely, then refrigerate overnight. 8. Drizzle with salted caramel, spread evenly, and finish with a sprinkle of flaky sea salt. Slice and enjoy! #baking #cheesecake #saltedcaramel #caramelcheesecake #dessert

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