@natasha.sabbagh: 
 * 1 large ripened banana * 1/2 cup unsalted butter * 1 1/4 cup brown sugar * 3 egg yolks * 1 1/2 tsp vanilla extract * 2 1/4 cups all-purpose flour * 1/2 tsp baking soda * 1 tsp ground cinnamon * 1/2 tsp salt * 1 cup dark chocolate chips, plus 1/4 cup more for topping INSTRUCTIONS 1. Preheat your oven to 350F. Grease and line a 9 x 13 baking dish. Set aside. 2. In a large mixing bowl, whisk together the mashed banana and egg yolks until smooth. Add brown sugar, melted butter, and vanilla. Mix until smooth. Add the flour, baking soda, cinnamon, and salt to the mixture. Stir until you have a dough. The dough will be thick. Fold in the chocolate chips. 3. Transfer the dough to the prepared baking dish and press it into an even layer. Sprinkle additional chocolate chips over the top. 4. Bake for 25-28 minutes, until the edges start to set, but the center still looks soft to touch. Allow to cool for 10 minutes. Cut and enjoy.

Natasha.Sabbagh

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Sunday 10 May 2026 21:17:20 GMT