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@hyvan_official: Dạo bước Hồng Kong #hongkong #nhacnaychillphet #nhactrunghotdouyin #nhactrungquoc #nhacchill

HY VAN
HY VAN
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Region: VN
Monday 11 May 2026 03:13:22 GMT
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mizhhiuuu
_Mhiu.Tokyo. :
bài này nhanh đien kh hát được:)
2026-08-16 18:37:18
1
hyvan_official
HY VAN :
2026-06-05 06:47:51
0
hyvan_official
HY VAN :
2026-06-05 06:47:47
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hyvan_official
HY VAN :
2026-06-05 06:47:42
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hyvan_official
HY VAN :
2026-06-05 06:47:38
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lotus30146
LOTUS :
😁😁😁
2026-08-08 09:12:17
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hyvan_official
HY VAN :
😂😂😂😂😂😂
2026-06-05 06:47:28
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tm_hoangk3
Trần Minh Hoàng :
😳😳😳
2026-09-19 04:08:34
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Other Videos

#foryou #foryoupage #viral_video #writer #aligningrhari📚❤️
#foryou #foryoupage #viral_video #writer #aligningrhari📚❤️
What if your wearable already knew something was wrong — months before any symptoms appeared? In this conversation, Dr. Michael Snyder shares a striking case that reveals both the promise and the gap in how we currently use wearable health data. When researchers looked back at one patient's smartwatch and ring data, the signs were there — roughly four and a half months before he died. His resting heart rate had climbed. His heart rate variability had dropped. His sleep had shifted. A clear step-function change in the data, visible in hindsight. The problem wasn't the data. The data was there. The problem was that no system existed to interpret it in real time and send a signal back to him. No alert. No flag. No check engine light telling him something was off and worth looking into. We're collecting more information about our bodies than ever before. The question is whether we're actually using it. Tune into the full conversation, out now on all major streaming platforms.
What if your wearable already knew something was wrong — months before any symptoms appeared? In this conversation, Dr. Michael Snyder shares a striking case that reveals both the promise and the gap in how we currently use wearable health data. When researchers looked back at one patient's smartwatch and ring data, the signs were there — roughly four and a half months before he died. His resting heart rate had climbed. His heart rate variability had dropped. His sleep had shifted. A clear step-function change in the data, visible in hindsight. The problem wasn't the data. The data was there. The problem was that no system existed to interpret it in real time and send a signal back to him. No alert. No flag. No check engine light telling him something was off and worth looking into. We're collecting more information about our bodies than ever before. The question is whether we're actually using it. Tune into the full conversation, out now on all major streaming platforms.
а скоро ще й на пк буде сервер #verbaonline #блекраша #uaonline
а скоро ще й на пк буде сервер #verbaonline #блекраша #uaonline


Your favourite (and mine) 🎃 Despite more attention being given to fibre, the UK average intake has dropped even further (more on that soon), with more people concerned about their protein intake instead. But with this soup, I prove you can have the best of both worlds: 20g of protein, 10g of fibre, and 9 plant points per serving, which is why I'm bringing it back. Here's what you'll need: Ingredients (serves 4) 👩‍🍳 1 red pepper, roughly chopped 1 large tomato, roughly chopped 1 red onion, roughly chopped 1kg pumpkin, roughly chopped 1 bulb of garlic, top chopped off 2tsp cumin ½ tsp of ground black pepper 2tbsps of extra virgin olive oil 500ml of vegetable stock 350g silken tofu Sea salt, to taste Optional toppings: Chickpeas, roasted (approx 60g cooked per serve) Handful of parsley, chopped Handful of mixed seeds (5g per serve) Natural yoghurt (I used Bio&Me kefir yoghurt ) (approx 75g per serve) Feta, crumbled (approx 30g per serve) Head to the comments for the method 👇 #pumpkin #pumpkinsoup #protein #fibre #EasyRecipes
Your favourite (and mine) 🎃 Despite more attention being given to fibre, the UK average intake has dropped even further (more on that soon), with more people concerned about their protein intake instead. But with this soup, I prove you can have the best of both worlds: 20g of protein, 10g of fibre, and 9 plant points per serving, which is why I'm bringing it back. Here's what you'll need: Ingredients (serves 4) 👩‍🍳 1 red pepper, roughly chopped 1 large tomato, roughly chopped 1 red onion, roughly chopped 1kg pumpkin, roughly chopped 1 bulb of garlic, top chopped off 2tsp cumin ½ tsp of ground black pepper 2tbsps of extra virgin olive oil 500ml of vegetable stock 350g silken tofu Sea salt, to taste Optional toppings: Chickpeas, roasted (approx 60g cooked per serve) Handful of parsley, chopped Handful of mixed seeds (5g per serve) Natural yoghurt (I used Bio&Me kefir yoghurt ) (approx 75g per serve) Feta, crumbled (approx 30g per serve) Head to the comments for the method 👇 #pumpkin #pumpkinsoup #protein #fibre #EasyRecipes
Replying to @Nurfa93 boleh sis tgk video sampai abes k
Replying to @Nurfa93 boleh sis tgk video sampai abes k

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