@allrecipes: Warning: If you make this now, it might just be the best thing you’ll make all year! 😉 💗 Want the full recipe? Continue reading or tap the link in our bio to read it—and save it on @myrecipes! Ingredients: 12 ounces ground sirloin 2 cloves garlic, minced 1/2 teaspoon ground cumin 1 teaspoon smoked paprika 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 4 pitas 1 1/2 cups shredded Romaine lettuce 1 tablespoon chopped parsley 1 tablespoon chopped dill 2 tablespoons pepperoncini pepper slices 3 tablespoons thinly sliced and chopped red onion 1/4 cup crumbled feta cheese 2 teaspoons fresh lemon juice 1/4 cup tzatziki sauce 1 Roma tomato, thinly sliced Directions: Combine meat with garlic, cumin, paprika, salt, and pepper and mix until well incorporated. Divide mixture evenly into 4 portions. Press each portion onto the top of 1 pita; press and spread meat almost to the edges. Heat a large skillet or griddle over medium-high heat until hot. Place pita meat side down in skillet. Press pita down with the back of a spatula so that meat stays thin while it cooks. Cook, undisturbed, until browned and meat easily releases from the pan, about 3 minutes. Flip and cook 1 more minute. Repeat with remaining pitas. Toss lettuce, parsley, dill, pepperoncini, red onion, feta, lemon juice, and tzatziki together in a bowl until well combined. Divide salad mixture among pitas and top evenly with tomato slices. Fold in half and serve immediately. 🧑‍🍳: Nicole McLaughlin #gyro #smashburger #easymeals #easydinner #dinnerrecipes

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Monday 11 May 2026 15:00:19 GMT