@jessespt: Ingredients 👇 125g diced potato (4.4oz) 100g diced eggplant (3.5oz) 125g extra lean beef mince (4.4oz) 100g tomato passata (3.5oz) 1 tsp garlic (minced or fresh) ½ tsp cinnamon ½ tsp nutmeg 25g low fat cream cheese (0.9oz) 50g low fat Greek yoghurt (1.8oz) 15g parmesan (0.5oz) 25g mozzarella cheese (0.9oz) Bowl size - 720ml / 24oz Preheat oven to 180C / 360F Microwave the potatoes for ~ 5 minutes before you assemble your bowl To make the white sauce mix cream cheese, Greek yoghurt & parmasan Bake for ~50 minutes Multiply the ingredients if you want to make a family size version Calories 537 Carbs 41g Fat 21g Protein 47g Comment “mix” if you wanna check out my recipe book with 200 recipes!! 🤗 (This works for Facebook & Instagram)