@i.love.food.1010: Crockpot Ravioli Lasagna Ingredients 1 (25 oz) bag frozen cheese ravioli 1 lb ground beef or Italian sausage 1 small onion, diced 3 cloves garlic, minced 1 (24 oz) jar pasta sauce 1 (15 oz) can tomato sauce 1 teaspoon Italian seasoning 1/2 teaspoon salt 1/2 teaspoon black pepper 2 cups shredded mozzarella cheese 1 cup ricotta or cottage cheese 1/2 cup grated Parmesan cheese Fresh parsley for garnish Instructions 1. Cook the meat In a skillet over medium heat, cook the ground beef or sausage with the onion until browned. Drain excess grease. Stir in garlic and cook for 1 minute. 2. Make the sauce Add pasta sauce, tomato sauce, Italian seasoning, salt, and pepper to the meat mixture. Stir well. 3. Layer in the crockpot Spray the crockpot with nonstick spray. Spread a thin layer of meat sauce on the bottom. Add a layer of frozen ravioli. Spoon more sauce over the ravioli. Add dollops of ricotta or cottage cheese. Sprinkle mozzarella and Parmesan cheese. 4. Repeat layers Continue layering until ingredients are used up, finishing with cheese on top. 5. Cook Cover and cook: LOW for 4–5 hours OR HIGH for 2–3 hours 6. Serve Let it sit for about 10 minutes before serving. Garnish with fresh parsley. Tips Add spinach for extra flavor and veggies. Use beef ravioli for an even heartier meal. Pepperoni slices make a delicious pizza-style version. Serve with garlic bread and salad. #CrockpotMeals #RavioliLasagna #SlowCookerRecipes #EasyDinner #ComfortFood

I love food 101

Open In TikTok:

Region: US

Tuesday 12 May 2026 22:07:18 GMT