@mr.chimetime: Day 58 of 126 Cooking EVERY recipe in @Gordon Ramsay cookbook ( This shouldn’t have worked!). @HexClad #fyp #foodreview #gordonramsay

Jed Eckert :

Day 58 of me watching 58 videos.

Ted Gray :

you butter the pan and than put parchment paper down wtf

Mybaseballreamstinks :

slamming the souffle on the counter. lol

Regina :

damn I dont even like girdan but I want that souffle

Dave E705 :

Butter and parchment seems redundant

Kiesha :

Banging a soufflé is criminal 😳

Child of God :

Looks like a quiche.....

Dustin Johnson :

No whipped egg whites folded in? Is that why its "cheats"?

SeanLikesThings :

Not gonna lie, i can’t believe something could look that bad going into the oven and look that good coming out.

Zongh Xina :

Skill issue

Jayo :

who else doing this with him i tried and rated. 9.7 out of 10 I made hot honey with mine🔥

Cousin :

Why are you in the corner like you in TIME OUT 😅😂😂😂

AK_Kendall :

It was so good, you had to put yourself in time out? 🤣🤣🤣🤣

Mimil😴 :

Ryan Jae :

Every time you say you feel like you’re doing it wrong, it’s happens to turn out right. The first thing Ive learned from culinary school is to trust the process and trust in yourself a lot more. 🫡

onsaya :

Butter under the parchment?!?

✨️Mz. Mo✨️ :

I love this series 😅🤣

For you :

Why those that sound so expensive So Exclusive

Vanessa803 :

You did good👏🏽👏🏽👏🏽👏🏽

Rayjscoot :

Add bacon beef bacon and we good 👍🏽

DEON :

Do you smoke sir!? 😫 real question

Belal Haowshar :

I can never tell if the man is liking it or hating it.

GrizeldaNegra :

so what about how he made fun of the sister in his restaraunt

CA$H :

put some bacon bits in there😫😫