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@chipotleloverl23: Wowie throwbackkk

chipotleloverl23
chipotleloverl23
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Region: US
Wednesday 13 May 2026 09:04:24 GMT
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Comments

maysunia
stephanie :
i think ur very pretty…
2026-05-15 09:00:13
0
bigdaddypoj
Poj :
lets get chipotle together mommy
2026-05-13 11:04:16
0
itserwin_05
ItsErwin :
2026-06-25 03:44:26
0
cj.lzx
cris :
pigtails are so cute[happy]
2026-05-14 21:46:18
0
sxiiah
siah 🎌 :
overly tea
2026-05-14 01:01:25
0
branny00
🦦 :
2026-05-19 04:21:30
0
knnee.n
knnee.n :
2026-05-14 03:03:34
0
stokzz
stokzz :
2026-06-02 09:19:40
0
evilzack99
zack flores :
2026-05-16 09:21:25
0
arotten2
arotten2 :
@sad_toast06 Pa
2026-05-15 15:27:23
0
salthemexican
Sal :
@jayden
2026-05-29 16:28:15
0
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Blueberrycano ala coffeeshop 🫐☕️ Tenang, ini murah tapi rasa mewahhhhhh🤤🤤🤤 Langsung cobain bikin di rumah yaa, pake Nescafe Ice Roast biar mantep👍🏻👍🏻👍🏻 @NESCAFÉ Indonesia #NescafeIceRoast #IceAmericano
Blueberrycano ala coffeeshop 🫐☕️ Tenang, ini murah tapi rasa mewahhhhhh🤤🤤🤤 Langsung cobain bikin di rumah yaa, pake Nescafe Ice Roast biar mantep👍🏻👍🏻👍🏻 @NESCAFÉ Indonesia #NescafeIceRoast #IceAmericano
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#ระดับซ้อ ไงหนูไม่คุ้นหูเรยหรา
#ระดับซ้อ ไงหนูไม่คุ้นหูเรยหรา
Crispy Parmesan Crusted Pork Chops 🍖🧀 🛒 Ingredients: - 4 boneless pork chops, about 2.5 cm (1 inch) thick - 1/2 cup all-purpose flour - 2 large eggs - 2 tbsp milk - 1 cup panko breadcrumbs - 3/4 cup finely grated Parmesan cheese - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp Italian seasoning - 1/2 tsp smoked paprika - 3/4 tsp salt - 1/2 tsp black pepper - 2 tbsp olive oil - 2 tbsp butter - 2 tbsp chopped fresh parsley - Lemon wedges, for serving 👩‍🍳 Directions: 1. Preheat the oven to 200°C (400°F) and lightly grease a baking dish. 2. Pat the pork chops dry. Place flour in one bowl and whisk the eggs with milk in another. 3. Mix panko, Parmesan, garlic powder, onion powder, Italian seasoning, paprika, salt, and pepper in a third bowl. 4. Coat each pork chop in flour, dip into the egg mixture, then press firmly into the Parmesan breadcrumb mixture. 5. Heat olive oil and butter in a large oven-safe skillet over medium-high heat. Cook the pork chops for 2–3 minutes per side until golden. 6. Transfer the skillet to the oven and bake for 8–12 minutes, until the pork reaches 63°C (145°F) inside. 7. Rest for 5 minutes to keep the pork juicy and the crust crisp. 8. Garnish with fresh parsley and serve with lemon wedges, mashed potatoes, or roasted vegetables.
Crispy Parmesan Crusted Pork Chops 🍖🧀 🛒 Ingredients: - 4 boneless pork chops, about 2.5 cm (1 inch) thick - 1/2 cup all-purpose flour - 2 large eggs - 2 tbsp milk - 1 cup panko breadcrumbs - 3/4 cup finely grated Parmesan cheese - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp Italian seasoning - 1/2 tsp smoked paprika - 3/4 tsp salt - 1/2 tsp black pepper - 2 tbsp olive oil - 2 tbsp butter - 2 tbsp chopped fresh parsley - Lemon wedges, for serving 👩‍🍳 Directions: 1. Preheat the oven to 200°C (400°F) and lightly grease a baking dish. 2. Pat the pork chops dry. Place flour in one bowl and whisk the eggs with milk in another. 3. Mix panko, Parmesan, garlic powder, onion powder, Italian seasoning, paprika, salt, and pepper in a third bowl. 4. Coat each pork chop in flour, dip into the egg mixture, then press firmly into the Parmesan breadcrumb mixture. 5. Heat olive oil and butter in a large oven-safe skillet over medium-high heat. Cook the pork chops for 2–3 minutes per side until golden. 6. Transfer the skillet to the oven and bake for 8–12 minutes, until the pork reaches 63°C (145°F) inside. 7. Rest for 5 minutes to keep the pork juicy and the crust crisp. 8. Garnish with fresh parsley and serve with lemon wedges, mashed potatoes, or roasted vegetables.
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