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@ph.thahntai7777: còn yêu hay đã quên anh rồi 😂 #phocu #xh #xuhuong #fyp

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Phố Cũ
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Region: VN
Wednesday 13 May 2026 09:22:36 GMT
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Comments

3_th10ky
yến yện yền yên🦄 :
thiếu ng ngồi sau
2026-05-14 02:58:10
1
suiuoi_1
jet hột vịt lộn :
quên ròy 😁
2026-05-22 04:12:56
0
hduy21th6
Pin Pin🍭🍭 :
tạo
2026-05-13 09:26:38
1
taoladaudon
Vô danh :
quên roiiii
2026-05-22 10:47:07
0
cutuyet39
Linh🚀 :
hộ vd
2026-05-14 04:27:10
1
meoxih1l2v
meoxih1l2v :
về ox ơi
2026-05-13 09:28:38
1
quoctr.08
Quốc Trần🧸 :
nét j đây
2026-05-14 11:55:20
0
quocven12332111
quocven12332111 :
❤️❤️❤️
2026-05-24 17:02:29
0
_voanh.cutii
Ghet đàn ông💩 :
Tim bluan vd cho vi với ạ💖✨✨✨
2026-05-26 11:29:37
0
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Other Videos

#مشاهير_العراق #بابل_الحله_الجمعيه_شباب_بنا
#مشاهير_العراق #بابل_الحله_الجمعيه_شباب_بنا
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!


I miss these nails 😓
I miss these nails 😓


দূরে সরে যেতে পারি.!😅❤️‍🩹#fyp #foryou #lovestatus #lovestory #emon_sikdar_02
দূরে সরে যেতে পারি.!😅❤️‍🩹#fyp #foryou #lovestatus #lovestory #emon_sikdar_02

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