evergreenrestorations
Region: US
Wednesday 13 May 2026 12:39:07 GMT
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guandabeana :
Sis, season that PLEASE! Garlic powder, onion powder, salt, pepper, Parmesan, maybe a little cayenne powder or red pepper flake.
2026-05-13 23:50:07
560
Brett :
never make chicken cutlet out of ground chicken
2026-05-18 17:11:45
1
Amanda :
Recipe!
2026-06-12 22:19:43
0
katzilla17 :
OK Kaley Cuoco, I'll make the chicken!
2026-05-13 12:57:58
298
Thumbbody :
Honestly I’ve made this and it ends up getting cut into pieces. Next time I’m just going to make individual cutlets and call it a day. Cause that whole flipping thing is a lot trickier than it appears
2026-05-14 00:53:32
69
tobisha3321 :
That’s NOT a cutlet that is ground chicken patty.
2026-05-14 18:14:57
68
angiewhite2007 :
Just put the parchment paper on the pan and bake it?
2026-05-13 23:38:40
73
kayleeleavemealone :
Why’s penny teaching me how to make chicken cutlets 😭
2026-05-18 18:12:47
3
SillyPenguin :
and not a seasoning to be found
2026-05-25 02:32:26
0
Lab Rat CBG/Coffin Customs :
I think this is genius because it's difficult to get tender chicken cutlets any more
2026-05-14 04:39:13
12
Hillary 👻 :
or just to avoid potential falls and spills, you could put your parchment on a cutting board in the beginning and at the end, put another cutting board on top and flip it with some structure below and above. Works great.
2026-05-13 14:42:44
32
Nucky Niners :
That it legit harder than making regular cutlets lol just buy thin chicken breast and fry them or bake them
2026-05-14 23:22:33
15
Bobcat :
is broiling necessary?
2026-05-13 22:31:46
2
brandigirl16 :
Why not just make it in 4 pieces so u don’t make such a mess?
2026-05-14 03:13:03
8
CJ T :
why not just make smaller cutlets??😳
2026-05-16 22:00:08
2
pkcassidy :
This is not a chicken cutlet!!!!!
2026-05-14 22:58:03
0
LadyJ :
After you flip it. you could cook it on the parament paper.
2026-05-15 01:36:06
21
Jill Wilson :
why not make smaller cutlets
2026-05-15 02:38:58
7
Jill Scott972 :
If you make it in a sheet pan, you can place another on top to flip. Would be easier.
2026-05-14 00:04:35
7
Christine :
I flip it right in to the pan
2026-05-14 01:34:33
5
Bry.The.Man.75 :
Hydrate the bread crumbs? 😂😂😂
2026-05-19 09:33:50
1
kelli :
So impressed with that flip!
2026-05-15 16:55:08
2
Melissa Gayle :
So. I’ve never tried ground chicken. For some reason I’m afraid the texture when cooked will be yuck….
2026-05-14 21:22:10
1
dolls4 :
So good because you don’t get that bad bite of chicken like with chicken breast
2026-05-15 22:06:37
3
Sami :
Can u do this but with ground turkey
2026-05-14 01:03:01
0
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