@perroloco168: #compartir #dedicar #🙌🏻❤️

el perro loco 🌈

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Wednesday 13 May 2026 13:20:22 GMT

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𝐴𝑛𝑑𝑟𝑒𝑠🕷️ :

aguantando mi proceso, porque Dios nunca me deja solo

2026-05-18 09:13:23

2

🏁⚔️🛡️ :

Cm haces pa poner ese fondo

2026-05-14 00:19:13

2

👹 :

amen 🙏

2026-05-15 01:41:31

1

A🥷🏻 :

amén papá dios 🙏🏻

2026-05-14 10:41:53

1

ジョセフ :

senbebonito Dios mío amén gracias Dios mío amén

2026-05-13 19:21:44

3

J :

amen 🍀

2026-05-14 02:23:28

1

Alejandrø :

🙌🏻❤️

2026-05-13 15:06:23

1

Guillermo.Ds :

😍😍😍

2026-05-21 17:02:09

0

Yoel🤴🏻 :

🙏🏻

2026-05-14 16:34:50

0

Mj123 :

🙏🙏🙏

2026-05-15 23:53:08

0

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deixa sua opinião nos comentários #fernandodasi #eduardodasi #irmaosdasiclipfy #growth #influencers

deixa sua opinião nos comentários #fernandodasi #eduardodasi #irmaosdasiclipfy #growth #influencers

yo la más feliz con mis flores ❤️‍🩹 i truly couldn’t be happier. muchas gracias mi niño

yo la más feliz con mis flores ❤️‍🩹 i truly couldn’t be happier. muchas gracias mi niño

Sơmi xinhhhh #aosominu #aosomixinh #aosomi #aoxinh #xh

Sơmi xinhhhh #aosominu #aosomixinh #aosomi #aoxinh #xh

Honey Gochujang Chicken Wrap Best thing I’ve eaten all year Per Wrap (Makes 3): 505 Calories 41g Protein 64g Carbs (32g Fiber) 24g Fat CHICKEN: 1 large chicken breast (12oz) 1/4 tsp baking soda + 1 Tbsp water Salt on each side 2 tsp oil HONEY GOCHUJANG GLAZE: 30g (2 Tbsp) gochujang 15g (1 Tbsp) white miso 15g (1 Tbsp) low sodium soy sauce 15g (1 Tbsp) ginger paste 45g (3 Tbsp) Bachan’s Sweet Honey (or use any teriyaki sauce) APPLE SESAME SLAW: 90g (6 Tbsp) 0% Greek yogurt 30g (2 Tbsp) honey 15g (1 Tbsp) rice vinegar 7g (1 tsp) toasted sesame oil 120g (3 handfuls) Asian chopped salad mix 1/2 honeycrisp apple, cut into matchsticks 1/2 bunch green onions, sliced WRAP: 2 avocados (1/2 avocado per wrap) 3 low carb burrito tortillas (I use Mission Carb Balance) - 1.) Pound chicken breast until flattened. Mix baking soda and water in a bowl, coat chicken. Salt both sides, let sit for 15-30 mins. 2.) Pat chicken completely dry. Rub 1 tsp oil onto one side of the chicken. Heat a pan over medium-high heat, and once hot, place oiled side down. Cook for about 4 minutes until a golden crust forms. Add 1 tsp oil onto the top side, flip, and cook another 4 minutes. Remove chicken and turn off heat. 3.) Add splash of water to pan, then add gochujang glaze. Turn heat to low. 4.) Chop chicken and add to pan. Add half the apple and half the green onions. Simmer until sauce thickens. 5.) In a bowl, combine Greek yogurt, honey, sesame oil, and rice vinegar. Add salad mix along with remaining apple and green onions, toss. 6.) Fill tortillas with 1/2 avocado, chicken, slaw, wrap tightly, then toast in a pan until golden. Makes 3 wraps. Wrap leftovers in foil or parchment, and store refrigerated for 24-48 hours. These are great cold so no need to reheat! - CLEAN INGREDIENT LIST (for shopping): 1 large chicken breast Baking soda Gochujang White miso Low sodium soy sauce Ginger paste Bachan’s Sweet Honey (or teriyaki sauce) 0% Greek yogurt Honey Rice vinegar Toasted sesame oil Asian chopped salad mix 1 honeycrisp apple Green onions 2 Avocados Low carb burrito tortillas - #stealthhealth #highprotein #easydinnerrecipe

Honey Gochujang Chicken Wrap Best thing I’ve eaten all year Per Wrap (Makes 3): 505 Calories 41g Protein 64g Carbs (32g Fiber) 24g Fat CHICKEN: 1 large chicken breast (12oz) 1/4 tsp baking soda + 1 Tbsp water Salt on each side 2 tsp oil HONEY GOCHUJANG GLAZE: 30g (2 Tbsp) gochujang 15g (1 Tbsp) white miso 15g (1 Tbsp) low sodium soy sauce 15g (1 Tbsp) ginger paste 45g (3 Tbsp) Bachan’s Sweet Honey (or use any teriyaki sauce) APPLE SESAME SLAW: 90g (6 Tbsp) 0% Greek yogurt 30g (2 Tbsp) honey 15g (1 Tbsp) rice vinegar 7g (1 tsp) toasted sesame oil 120g (3 handfuls) Asian chopped salad mix 1/2 honeycrisp apple, cut into matchsticks 1/2 bunch green onions, sliced WRAP: 2 avocados (1/2 avocado per wrap) 3 low carb burrito tortillas (I use Mission Carb Balance) - 1.) Pound chicken breast until flattened. Mix baking soda and water in a bowl, coat chicken. Salt both sides, let sit for 15-30 mins. 2.) Pat chicken completely dry. Rub 1 tsp oil onto one side of the chicken. Heat a pan over medium-high heat, and once hot, place oiled side down. Cook for about 4 minutes until a golden crust forms. Add 1 tsp oil onto the top side, flip, and cook another 4 minutes. Remove chicken and turn off heat. 3.) Add splash of water to pan, then add gochujang glaze. Turn heat to low. 4.) Chop chicken and add to pan. Add half the apple and half the green onions. Simmer until sauce thickens. 5.) In a bowl, combine Greek yogurt, honey, sesame oil, and rice vinegar. Add salad mix along with remaining apple and green onions, toss. 6.) Fill tortillas with 1/2 avocado, chicken, slaw, wrap tightly, then toast in a pan until golden. Makes 3 wraps. Wrap leftovers in foil or parchment, and store refrigerated for 24-48 hours. These are great cold so no need to reheat! - CLEAN INGREDIENT LIST (for shopping): 1 large chicken breast Baking soda Gochujang White miso Low sodium soy sauce Ginger paste Bachan’s Sweet Honey (or teriyaki sauce) 0% Greek yogurt Honey Rice vinegar Toasted sesame oil Asian chopped salad mix 1 honeycrisp apple Green onions 2 Avocados Low carb burrito tortillas - #stealthhealth #highprotein #easydinnerrecipe

Dijual mazda RX 8 rotary egine 1.3 cc tahun 2003 manual transmisi pajak off 2024 mesin sehat kaki kaki enak body rapih velg ganteng interior orisinil ac dingin mobil 2 pintu harga murah surat lengkap plat L surbaya siap luar kota lokasi ciledug tangerang whatsaap:081389963650 Harga 189.000.000 JT Nego #fyp #fyppppppppppppppppppppppp #rx8 #goib_mobilindo #mobilsecond

Dijual mazda RX 8 rotary egine 1.3 cc tahun 2003 manual transmisi pajak off 2024 mesin sehat kaki kaki enak body rapih velg ganteng interior orisinil ac dingin mobil 2 pintu harga murah surat lengkap plat L surbaya siap luar kota lokasi ciledug tangerang whatsaap:081389963650 Harga 189.000.000 JT Nego #fyp #fyppppppppppppppppppppppp #rx8 #goib_mobilindo #mobilsecond

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