Shrimp absolutely do not want velveting, that pop is desired and present when done correctly.
2026-05-14 19:41:43
31
curiousabroad :
If you have to measure internal temp of a shrimp, then you shouldn’t be cooking
2026-05-16 19:48:36
10
Richtheartist :
I’m sorry, but velveting is gross. It’s like a film on food. I don’t like it and Chinese food is certainly not putting on shrimp. Shrimp should be simple and not velvet skinned.
2026-05-15 14:05:00
0
Blitz6699 :
why not talk about the burning temp for butter?
2026-05-14 03:07:10
9
crappo :
Grilled shrimp is best shrimp
2026-05-14 18:33:08
17
Sinhuegmb :
So I’m gonna check each shrimp individuallyx c’mon chefs. Color, and smell is the key indicator for a well cooked shrimp
2026-05-25 14:15:17
5
Pete 007 :
Basically the most fattening tastes the best
2026-05-15 06:40:22
2
Jamjam 🍏 :
How did they know I just cooked shrimps……
2026-05-16 01:02:44
2
Egorson :
umm just leave the shell on- simple enough
2026-05-15 02:59:25
3
user6981912338380 :
Good better best!
2026-05-17 16:46:07
1
River_Runner :
Vs..this
2026-05-15 02:45:55
2
Drew Stock :
3 minutes. Stop
2026-05-15 00:52:08
3
Irritationman :
Thank you for the tips!
2026-05-14 15:13:10
2
Agashoth :
Thanks king will do
2026-05-14 23:22:36
1
Baby Byrd :
Oh we getting ready to spend a lot of time together 🥰🥰🥰🥰
2026-05-27 21:25:22
1
lev_qc :
my shrimps always turn into circles. never ever achieve the j.
2026-05-26 14:39:18
0
Juan Zamora :
I put it in water, tons of water a let it boil, then salt eat, done 😅
2026-05-24 20:13:28
0
K@RainyNW :
Good to know
2026-05-13 22:33:24
1
Jerms Are Contagious :
it's all a preference
2026-05-16 02:14:52
0
Alanna :
Would the velveting part apply to scallops too?
2026-05-25 21:10:58
0
R.J. :
I heard of someone boiling shrimp in chicken stock. Any thoughts?
2026-05-16 16:15:13
0
GlutenBee :
Interesting
2026-05-16 19:09:30
0
Shrimp :
Why
2026-07-01 20:56:52
0
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