@mommabearbakes: Hot chocolate moist cake 😍 soo soo chocolatey & comforting 🤎 I kept seeing this cake everywhere and had to try it! Watched a few versions, reduced the sugar slightly, and swapped milk for hot coffee for that deeper chocolate flavour… This one’s a keeper! For the cake 3 eggs 150g sugar 3/4 cup oil 180g flour 60g cocoa powder 2 tsp baking powder 1 cup boiling water + 2 tsp instant coffee Hot chocolate soak 1.5 cups milk 50g sugar 40g cocoa powder 1 tbsp butter Chocolate ganache on top 200g chocolate ( I used dark chocolate) 3 tbsp milk 2 tbsp butter •Make the cake with whisking eggs sugar and oil. Add the dry ingredients, whisk well and add the hot coffee mix •Bake the cake for 165 for 30-40 mins depending on the oven •for the chocolate soak add everything into a pan and bring it to a boil and add it on top of the cake, make sure to poke holes in the cake •Finally add the chocolate ganache ( I just microwaved it until smooth) I used butter and milk with chocolate to make the ganache as I didn’t have cream Best served warm, literally feels like a warm hug💕 #chocolatecake #baking

Momma Bear

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Region: NZ

Thursday 14 May 2026 09:37:21 GMT