@roadtoaesthetics: F*CK or SUCK 2-Ingredient Cheese Crackers 🧀🔥 Verdict: F*CK These actually turned out amazing. Not something I’d be making on rotation but so damn delicious as a treat! 👨‍🍳 Ingredients, 1 batch (3–4 serves) ✅ Shredded cheese (cheddar), 120g, 1 cup ✅ Almond flour, 50g, 1/2 cup 👉 Method Melt the cheese in a saucepan over low heat, stirring continuously until smooth. Remove from heat, add almond flour and mix or knead quickly into a dough. Place dough between two sheets of baking paper and roll thin. Slice into small squares and poke a hole in the centre (optional but helps crisp). Bake at 180°C, 350°F for 8–10 minutes until golden and crispy. Let cool to firm up and crisp further. 📊 Calories and macros, per serve (based on 4 serves) Calories: 230 kcal | P: 10g | C: 3g | F: 19g Recipe Credit: @behindthesnack

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Thursday 14 May 2026 10:50:57 GMT