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@misstoure362: #tiktoklive

73798121🛍️miss Tourè Abaya
73798121🛍️miss Tourè Abaya
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Region: ML
Thursday 14 May 2026 21:45:49 GMT
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Comments

djenebadamango8
Miss Mallé :
Amina yarabi Amina yarabi Amina yarabi Amina yarabi
2026-05-26 13:25:02
0
assata.dialloa
chacha ❤️❤️❤️ :
Amina yarabi 🤲
2026-05-16 23:27:45
0
alima.doumbia73
Alima Doumbia :
Amine 💯🥰
2026-05-15 23:55:51
0
afsatou085
Afsatou💕🕋 :
Prix
2026-05-16 17:16:08
0
kiyatousisogo
Kiyatou Sisogo :
amine yarabi
2026-05-24 20:07:01
0
sangareyoro53
user2518367758045 :
2026-05-16 09:46:51
0
rokiabengali
Rokia Bengali :
Amina yarabi
2026-05-14 22:28:32
0
miss.samassa8
miss samassa :
merci bien
2026-05-14 21:53:25
0
user5193986193436
user5193986193436 :
🥰🥰🥰
2026-05-18 06:17:13
0
djeni.toure241
Djeni Toure241 :
😂
2026-05-16 18:44:53
0
abibatou785
Konaté Abibatou :
❤️❤️❤️
2026-05-15 14:23:11
0
ma.dembl4
Queen Dembélè 👑🤍🫅 :
♥️♥️♥️
2026-05-15 13:03:47
0
aminata.coulibaly2053
Aminata Coulibaly :
🥰🥰🥰
2026-05-15 11:47:50
0
traore.tenin61
Mariam badiaka :
🥰🥰🥰🥰🥰🥰
2026-05-15 08:33:07
0
tosko64
tosko ❤️❤️❤️ :
🤲🤲🤲
2026-05-15 01:15:34
0
oumou.diallo6711
La 💕 jolie☺️ :
♥️♥️♥️
2026-05-15 00:28:16
0
ma..cisse..ladvsir
maï. cisse. ladvsirani66 :
❤️❤️❤️
2026-05-15 00:18:03
0
marichi61.officie
Marichi61 officiel :
🥰🥰🥰
2026-05-14 21:47:29
0
diango.fanta
Diango Fanta :
🥰🥰🥰
2026-05-14 21:47:24
0
awasamake101
Awa Samake :
🥰🥰🥰🥰🥰
2026-05-20 16:35:55
0
To see more videos from user @misstoure362, please go to the Tikwm homepage.

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THE ENDING - THE SECRET 🍋 OF VIEWS at least for me! You definitely know that if all the ingredients for lasagna are shown at the beginning of my video, then by the end of the video, it won't be lasagna 😂 That's because I love to surprise. Sometimes I surprise even myself 😁 In general, I really missed this and I'm incredibly happy to be back to my favorite activities! Filming, recipes, floral arrangements - this is my true process of meditation and creative expression. I can't live without it! I never buy ready-made bouquets because I really want to and love to do it my own way ❤️ Now honestly - did you miss me? I missed you a lot 🥺 Lasagna Wellington Ingredients: • Lasagna sheets • Grated cheese • Ham • Puff pastry • Egg for brushing For the meat filling: • Ground meat • Olive oil • Onion • Carrot • Celery • Garlic • Tomato paste • Canned tomatoes • Pepper, salt • Red wine • Broth For the sauce: • Butter • Flour • Milk • Nutmeg Instructions: 1. Sauté the ground meat in olive oil with chopped vegetables, tomato paste, and canned tomatoes. Add wine, broth, salt, and pepper. Cook until done, stirring constantly. 2. Boil the lasagna sheets, then transfer them to ice-cold water and place them on a towel to remove excess water. 3. For the sauce, melt butter in a saucepan, add flour, milk, and nutmeg. Stir the sauce constantly to avoid lumps. 4. Assemble the lasagna in a silicone mold (sauce, grated cheese, lasagna sheets, meat filling…) and bake in the oven at 190°C (375°F) for 30–35 minutes. 5. On parchment paper, lay out thinly sliced ham, place the cooked lasagna on top, and wrap it with the ham. Transfer the ham-wrapped lasagna onto the pastry, then cover with another sheet of pastry and press the edges down. Top with a lattice of pastry and press the edges with a fork. 6. Brush with egg, decorate with thyme, and bake in the oven for 20–30 minutes at 180°C (350°F). Enjoy your meal! #LasagnaWellington #PuffPastry #HomemadeLasagna #ItalianCuisine ю #CookingAtHome
THE ENDING - THE SECRET 🍋 OF VIEWS at least for me! You definitely know that if all the ingredients for lasagna are shown at the beginning of my video, then by the end of the video, it won't be lasagna 😂 That's because I love to surprise. Sometimes I surprise even myself 😁 In general, I really missed this and I'm incredibly happy to be back to my favorite activities! Filming, recipes, floral arrangements - this is my true process of meditation and creative expression. I can't live without it! I never buy ready-made bouquets because I really want to and love to do it my own way ❤️ Now honestly - did you miss me? I missed you a lot 🥺 Lasagna Wellington Ingredients: • Lasagna sheets • Grated cheese • Ham • Puff pastry • Egg for brushing For the meat filling: • Ground meat • Olive oil • Onion • Carrot • Celery • Garlic • Tomato paste • Canned tomatoes • Pepper, salt • Red wine • Broth For the sauce: • Butter • Flour • Milk • Nutmeg Instructions: 1. Sauté the ground meat in olive oil with chopped vegetables, tomato paste, and canned tomatoes. Add wine, broth, salt, and pepper. Cook until done, stirring constantly. 2. Boil the lasagna sheets, then transfer them to ice-cold water and place them on a towel to remove excess water. 3. For the sauce, melt butter in a saucepan, add flour, milk, and nutmeg. Stir the sauce constantly to avoid lumps. 4. Assemble the lasagna in a silicone mold (sauce, grated cheese, lasagna sheets, meat filling…) and bake in the oven at 190°C (375°F) for 30–35 minutes. 5. On parchment paper, lay out thinly sliced ham, place the cooked lasagna on top, and wrap it with the ham. Transfer the ham-wrapped lasagna onto the pastry, then cover with another sheet of pastry and press the edges down. Top with a lattice of pastry and press the edges with a fork. 6. Brush with egg, decorate with thyme, and bake in the oven for 20–30 minutes at 180°C (350°F). Enjoy your meal! #LasagnaWellington #PuffPastry #HomemadeLasagna #ItalianCuisine ю #CookingAtHome

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