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@dewilestari0312: Day 28 | 9 #fyp #songs #fypシ゚ #viral #fypage
Dewi Lestari
Open In TikTok:
Region: ID
Friday 15 May 2026 12:24:31 GMT
18282
1533
28
54
Music
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No Watermark .mp4 (
1.04MB
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1.04MB
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Watermark .mp4 (
2.26MB
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Music .mp3
Comments
Yeniwati Gunawan :
ko gini yah
2026-05-19 10:16:43
0
Badai berlalu :
mantol 👍🥰
2026-05-16 05:16:33
0
Budiman Eko :
Mantap.
2026-05-15 20:20:33
0
agungleon :
kerenn bangett😊🥰
2026-05-16 00:54:16
0
TATUM INTERIO :
Amazing
2026-05-15 15:54:44
0
Jati Irawan246 :
2026-05-15 16:08:03
0
♥️🔥Edo♥️🔥 :
2026-05-18 06:22:36
0
ALTASA ALBANTANI :
cakep
2026-05-16 03:21:08
0
aghar :
n ptg m RK dsdt hw n mw brh ktr
2026-05-15 13:25:48
0
Mfaizal89 :
2026-05-19 13:23:06
0
arifarifrahman7 :
mantap mantap jiwa
2026-05-16 02:19:09
0
Tohari :
superrr 😊
2026-05-15 13:20:16
0
DEN BAGUS :
mantap
2026-05-15 14:44:48
0
iCank Abe :
pokok nya joss deach....😳😁
2026-05-18 04:48:03
0
A.I.R :
kurang
2026-05-15 16:07:07
0
Miswar :
keren
2026-05-15 15:04:46
0
Sukma :
mewah...
2026-05-15 14:24:44
0
Yeniwati Gunawan :
sayang cakep cakep ko gi yah
2026-05-19 10:16:26
0
Revan :
waw
2026-07-07 14:34:44
0
tomi :
mantul luar dalam
2026-06-26 08:28:28
0
Ahmad ali :
😂😂😂
2026-05-16 09:14:11
0
Guna Kingfisher :
🥰🥰🥰
2026-05-16 20:27:56
0
den bagus :
🥰🥰🥰
2026-05-28 03:05:26
0
Oness :
😎👍
2026-05-15 15:42:40
0
user6366134669243สหายเล็ก :
🥰🥰🥰
2026-05-15 12:26:58
0
To see more videos from user @dewilestari0312, please go to the Tikwm homepage.
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A high-protein, low-carb salad with Korean BBQ flavors, perfect for a healthy and delicious meal. Ingredients: - 2 lb chicken - Drizzle of avocado oil - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp sweet paprika - 1/4 tsp cayenne pepper - Chili flakes to taste - 2 tbsp gochujang - 2 tbsp rice vinegar - Juice of 1 lime - 1 tsp toasted sesame oil - 1 tbsp soy sauce or coconut aminos - 1/3 cup Greek yogurt - 2 tbsp mayo - 1 tsp regular or low sugar honey (optional) - 2–3 Persian cucumbers - 3 scallions - Fresh cilantro (2-4 tbsp or more as desired) - Toasted sesame seeds - Crushed peanuts or cashews Instructions: 1. Preheat the oven to 400°F (200°C). 2. Mix the chicken with avocado oil, garlic powder, onion powder, sweet paprika, cayenne pepper, and chili flakes. Bake for 36-40 minutes or use rotisserie/leftover chicken. 3. While the chicken bakes, prepare the sauce. In a food processor or bowl, mix gochujang, rice vinegar, lime juice, toasted sesame oil, soy sauce or coconut aminos, Greek yogurt, mayo, and honey. Blend until smooth. 4. Finely dice the Persian cucumbers and scallions, and chop the cilantro. 5. Once the chicken is cooked and cooled, shred or chop it. Combine it with the sauce, cucumbers, scallions, and cilantro. 6. Top the salad with toasted sesame seeds and crushed peanuts or cashews for crunch. 7. Serve on its own, over lettuce, in a wrap, or with low-carb crackers. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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