@peytonwukaschh:

peyton wukasch

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Friday 15 May 2026 15:43:31 GMT

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Sienna :

I’d frame this if I took this good of a pic

2026-05-15 15:49:29

8

Kasey Smith :

Oh my goooooodness girl

2026-05-17 18:18:14

1

samledfrd :

I’m so early to this gorgeous person on my screen

2026-05-15 15:48:35

1

user829101649317174 :

omg

2026-05-18 22:29:13

1

viktorbenony :

2026-05-17 07:10:26

0

spacekittyrawr :

Omg

2026-05-16 19:50:11

2

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Lagi tegang-tegangnya presentasi, tiba-tiba internet mati?! 😱 Mana ditungguin dan diliatin langsung lagi! Tenang, kan ada JConnect dari Bank Jatim! Tinggal buka aplikasinya di HP, sat-set isi paket data, hitungan detik langsung aktif dan presentasimu lancar lagi sampai deal! Yuk, download JConnect sekarang dan nikmati kemudahan transaksi anti drama!

Lagi tegang-tegangnya presentasi, tiba-tiba internet mati?! 😱 Mana ditungguin dan diliatin langsung lagi! Tenang, kan ada JConnect dari Bank Jatim! Tinggal buka aplikasinya di HP, sat-set isi paket data, hitungan detik langsung aktif dan presentasimu lancar lagi sampai deal! Yuk, download JConnect sekarang dan nikmati kemudahan transaksi anti drama!

Riscador de vidros,porcelanatos e tudo mais. . #CapCut #ferramentas #porcelanato #brocas #alicate

Riscador de vidros,porcelanatos e tudo mais. . #CapCut #ferramentas #porcelanato #brocas #alicate

carrot cake cream cheese muffins🥕🧁🧡🤍 Ingredients: Muffin batter: 190g (1 1/2 cups) all purpose flour 1/2 tsp baking soda 1 tsp baking powder 1/2 tsp salt 1 1/2 tsp cinnamon 1/4 tsp nutmeg 120ml (1/2 cup) oil 100g (1/2 cup) brown sugar 50g (1/4 cup) granulated sugar 2 large eggs 60g (1/4 cup) greek yogurt 1 tsp vanilla extract 150g (1 1/4 cups) finely grated carrots Cream cheese filling: 200g cream cheese, softened 50g (1/4 cup) granulated sugar 1 tsp vanilla Streusel: 60g (1/2 cup) all purpose flour 50g (1/4 cup) brown sugar 1/2 tsp cinnamon 42g (3 tbsp) cold butter, cubed Instructions: 1. Streusel: In a bowl, combine the flour, sugar, and cinnamon. Cut in the cold butter until the mixture becomes crumbly, then chill until ready to use. 2. Filling: In another bowl, mix the cream cheese, sugar, and vanilla until smooth. Transfer to a piping bag and set aside. 3. Muffin Batter: In a bowl, whisk together all the dry ingredients (flour, baking soda, baking powder, salt, cinnamon, and nutmeg). Set aside. 4. In a separate bowl, whisk together the oil, brown sugar, and granulated sugar. Add the eggs, yogurt, and vanilla, and mix until smooth and well combined. 5. Add the dry ingredients to the wet ingredients and gently fold until just combined and no large lumps remain. 6. Fold in the grated carrot until evenly incorporated. Do not overmix. 7. Scoop the batter into a prepared muffin pan lined with muffin liners. Pipe the cream cheese filling into the center of each muffin. 8. Sprinkle the streusel around the tops, then bake in a preheated oven at 180°C (350°F) for 18-22 minutes, or until done. Let cool before serving. Enjoy! #baking #carrotcake #muffins #carrotmuffins #cheesecake

carrot cake cream cheese muffins🥕🧁🧡🤍 Ingredients: Muffin batter: 190g (1 1/2 cups) all purpose flour 1/2 tsp baking soda 1 tsp baking powder 1/2 tsp salt 1 1/2 tsp cinnamon 1/4 tsp nutmeg 120ml (1/2 cup) oil 100g (1/2 cup) brown sugar 50g (1/4 cup) granulated sugar 2 large eggs 60g (1/4 cup) greek yogurt 1 tsp vanilla extract 150g (1 1/4 cups) finely grated carrots Cream cheese filling: 200g cream cheese, softened 50g (1/4 cup) granulated sugar 1 tsp vanilla Streusel: 60g (1/2 cup) all purpose flour 50g (1/4 cup) brown sugar 1/2 tsp cinnamon 42g (3 tbsp) cold butter, cubed Instructions: 1. Streusel: In a bowl, combine the flour, sugar, and cinnamon. Cut in the cold butter until the mixture becomes crumbly, then chill until ready to use. 2. Filling: In another bowl, mix the cream cheese, sugar, and vanilla until smooth. Transfer to a piping bag and set aside. 3. Muffin Batter: In a bowl, whisk together all the dry ingredients (flour, baking soda, baking powder, salt, cinnamon, and nutmeg). Set aside. 4. In a separate bowl, whisk together the oil, brown sugar, and granulated sugar. Add the eggs, yogurt, and vanilla, and mix until smooth and well combined. 5. Add the dry ingredients to the wet ingredients and gently fold until just combined and no large lumps remain. 6. Fold in the grated carrot until evenly incorporated. Do not overmix. 7. Scoop the batter into a prepared muffin pan lined with muffin liners. Pipe the cream cheese filling into the center of each muffin. 8. Sprinkle the streusel around the tops, then bake in a preheated oven at 180°C (350°F) for 18-22 minutes, or until done. Let cool before serving. Enjoy! #baking #carrotcake #muffins #carrotmuffins #cheesecake

#capcut #fallwome🔥like🔥viral🔥🔥100k🔥1m #پښتون_تاجیک_هزاره_ازبک_زنده_باد🇦🇫 #1000

#capcut #fallwome🔥like🔥viral🔥🔥100k🔥1m #پښتون_تاجیک_هزاره_ازبک_زنده_باد🇦🇫 #1000

دعاء الجمعة قل امين 🤲 #دعاء_الجمعة #دعاء_يوم_الجمعه #ليلة_الجمعة #دعاء_ليلة_الجمعة #ادعية_اسلامية_تريح_القلب #ادعيه_اذكار_تسبيح_دعاء_استغفار #بدر_المشاري

دعاء الجمعة قل امين 🤲 #دعاء_الجمعة #دعاء_يوم_الجمعه #ليلة_الجمعة #دعاء_ليلة_الجمعة #ادعية_اسلامية_تريح_القلب #ادعيه_اذكار_تسبيح_دعاء_استغفار #بدر_المشاري

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