@nomtasticfoods: I was today years old when I found out you could make a pizza using only a smashed sweet potato as the crust. Big ups to @Chef Josh Gale who originally made this recipe! He’s got awesome content, so definitely check him out! 🙌 It’s SO good, and the subtle sweetness of the potato actually balances really well with the savory toppings. One tip though, the sweet potato was a little soft in the middle, so next time I’d probably try putting the smashed sweet potato back in the oven for 5 minutes before adding toppings, then back in for another 10-12 minutes. That should get the crust a little crispier. Would you try it? Let me know in the comments what you think if you do! 🙌 INGREDIENTS 1/2 sweet potato 1 tsp olive oil 3 tbsp pizza sauce 1/2 cup mozzarella (shredded) 5 slices salami Italian seasoning (to taste) fresh basil leaves (for topping) INSTRUCTIONS 1️⃣ Preheat the oven to 400°F. Cut a sweet potato in half. Drizzle the cut sides with olive oil and place them face down on a baking pan lined with parchment paper. Bake for 25 minutes. 2️⃣ Take them out but leave the oven running. Place another piece of parchment paper over the top and use a pot or pan to smash the sweet potato halves until they’re pretty thin. 3️⃣ Top with pizza sauce, mozzarella, salami, and Italian seasoning. 4️⃣ Put them back in the oven for another 12 minutes. 5️⃣ Top with fresh basil leaves. 6️⃣ Enjoy! #tiktokfoodie #EasyRecipe #sweetpotato #sweetpotatoes #pizza

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2026-05-23 18:07:55

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