@theekeysee: #creatorsearchinsights 🍛 Vegetable Rice Recipe 🛒 Ingredients 2 cups basmati rice (about 400 g) 3 cups water (or stock) 2 tbsp cooking oil or butter 1 medium onion (chopped) 2 cloves garlic (minced) 1 carrot (diced) 🥕 1/2 cup green peas 🌿 1/2 cup sweet corn 🌽 1 green capsicum (optional) 1 tsp salt (or to taste) 1/2 tsp black pepper 1/2 tsp turmeric or curry powder (optional for color & flavor) 👩‍🍳 Instructions Wash the rice Rinse until water runs clear to remove excess starch. Sauté aromatics Heat oil in a pan. Add onions and cook until soft, then add garlic and stir for 30 seconds. Cook vegetables Add carrots, peas, corn, and capsicum. Stir-fry for 3–5 minutes until slightly tender. Add spices Mix in salt, pepper, and turmeric/curry powder. Add rice Pour in the washed rice and gently mix so it absorbs flavor. Add water Pour in 3 cups of water or stock. Bring to a boil. Simmer Reduce heat, cover, and cook for 12–15 minutes until water is absorbed. Steam Turn off heat and let it rest for 5 minutes before fluffing.

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