sonia
Region: GB
Saturday 16 May 2026 10:20:17 GMT
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Comments
nisos :
I am 100% sure this tastes phenomenal
2026-05-17 23:18:51
6881
mermaidx14 :
what did she put in the aperol?
2026-05-17 06:19:50
1490
ViBern :
What’s in the jar please
2026-05-16 10:38:09
659
kun's nft :
my mouth is watering
2026-05-16 16:44:52
1978
Linda :
no spices?? 😬 sorry i prefer my food with flavor
2026-05-28 21:18:42
7
Amara :
Immaculate song choice
2026-05-18 20:41:10
83
stella :
No but I want it now
2026-05-16 10:55:06
468
tamy :
non è parmigiana
2026-05-17 16:33:30
35
lula & nala :
Ahhh I love aubergine so much 😍😍
2026-05-25 15:33:48
20
Moni :
Reminds me a bit of parmigiana
2026-05-18 09:09:05
38
Federica :
brava la mamma
2026-05-16 17:03:56
47
lauramapelli :
mado che buoni
2026-05-16 10:26:42
41
nbowie12 :
MIKA OMG
2026-06-08 23:38:09
0
TheNotoriousJOB :
I've not heard MIKA in yonks! 😂 The aubergine dish looks great. 👌
2026-05-16 11:39:00
65
Florentina Dulcis :
prima si mettono in acqua e sale per perdere la solanina
2026-05-16 19:00:40
165
Suzanna :
Phenomenal taste in music as well
2026-05-23 21:30:45
16
Ateeeneaaa :
Que es lo rojo del bote ?
2026-05-29 22:44:52
7
Aby :
Sur du papier cuisson 👍 ! L’aluminium est dangereux pour la santé
2026-05-18 19:16:20
359
Céline Callé :
Bonjour, C’est du pesto rouge ou sauce tomate ?
2026-05-16 15:48:25
41
nonameforyou :
ITALIAN ALMOND MOM
2026-05-21 10:24:43
5
ᗷ 🫧⋆｡˚ :
What kind of cheese?
2026-05-17 14:22:15
94
pasqualesaulle3 :
si usa la carta forno 😁
2026-06-03 15:53:19
3
Viv :
Uffa, solo io ho la madre che non sa cucinare 😭😭😭😭
2026-06-02 19:09:56
3
SharonP :
beautiful fresh ingredients
2026-06-06 03:50:36
3
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