@stevenmotocooks: let’s learn how to make mushroom essence! today we are making something you may have never seen before but has many variations, mushroom essence/stock. this is an ingredient that has so many uses from simple to extremely complex and it is one of those things that you may have never heard of but exists in so many restaurants around the world. the process of making mushroom essence is similar to steeping tea leaves but instead you use ground mushrooms. you can use whatever mushroom trim you have and save the pulp itself but the infused water is the true star. as always i hope you all enjoy and learned something new, this is actually one of the main ingredients i use to make my favorite mushroom pasta (let me know if you would want to see that) and if you have any questions feel free to comment below or message me directly :D #chef #learn #cooking #culinaryarts #tips