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@bikem810: #xuhuongtiktok
ngọc mai
Open In TikTok:
Region: VN
Saturday 16 May 2026 19:41:33 GMT
1918
416
24
18
Music
Download
No Watermark .mp4 (
2.34MB
)
No Watermark(HD) .mp4 (
2.34MB
)
Watermark .mp4 (
2.63MB
)
Music .mp3
Comments
kẺ SuY tÌNH :
giữ vây sao
2026-05-23 10:29:09
2
Đen Nguyễn 69 :
Tt🥰🥰
2026-05-17 06:29:48
1
🐯Hổ_Ka🐅 :
A THỀ CHỈ NGHE NHẠC THÔI 🙄
2026-05-23 07:44:47
1
Thanh 0804 :
Cưng quá
2026-05-22 20:27:07
1
Anh Ba 62 long an :
💕
2026-07-04 09:12:01
0
Khanh. 1993. :
🥰 tươi kg cần phải tưới luôn
2026-06-24 05:34:56
0
薑 :
đè chổ khác đc k
2026-05-16 20:01:11
0
Taidybala Văn Tai :
🥰🥰🥰
2026-05-17 07:22:50
1
Ông chú gần u40 :
🥰🥰🥰
2026-05-22 03:45:16
1
Thế toản :
❤️❤️❤️❤️
2026-05-20 12:25:42
1
꧁༺ CHÚ¹⁹⁹ᕽ𓆩ꨄ︎𓆪NÈ ༻꧂ :
❤️❤️❤️
2026-05-16 19:44:15
1
Bình Nguyễn :
🥰🥰🥰
2026-05-21 12:19:49
1
Hùng『47』 :
😍😍😍
2026-05-17 16:27:01
0
Hương Minh :
😂
2026-05-17 02:38:03
1
Cậu Út Họ Nguyễn :
😋😋😋
2026-05-23 14:04:52
0
Su Huynh :
🥰🥰🥰
2026-05-23 09:58:28
1
To see more videos from user @bikem810, please go to the Tikwm homepage.
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It's time to get some FREE Waffle Fries from Chick-fil-A this week ahead of National French Fry Day! Are you grabbing some free waffle fries? #chickfila #freefood #cheapeats #cheapfood #fries
Juicy Lamb Rib Yakhni Pulao Ingredients: * 1 whole lamb rib (cut into 3 pieces) * 1 glass rice (soaked for 2 hours) * 8–10 garlic cloves * 1 tbsp ginger * 5–6 cloves * 4 bay leaves * 3 green cardamoms * 2–3 cinnamon sticks * 1 tbsp coriander powder * 1 tbsp black pepper * 1 tbsp cumin * 1 tbsp salt * 2½ glasses warm water * 1 tbsp garam masala * ½ tbsp MSG (optional) * 3–4 whole green chilies Method 1. In a pressure cooker, add the lamb ribs, garlic, ginger, cloves, bay leaves, cardamom, cinnamon, coriander powder, black pepper, cumin, salt, and warm water. Cook for 30 minutes after the first whistle. 2. Remove the cooked ribs and strain the yakhni if desired. 3. Add the soaked rice to the yakhni with garam masala, MSG, and green chilies. Bring to a boil, then cover and cook on low heat until the rice is tender. 4. Heat oil in a pan and fry the cooked lamb ribs until golden brown and crispy on the outside. 5. Serve the crispy lamb ribs over the fragrant yakhni rice. #lambpulao #pulao #viral #trending #fyp
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