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@assoulamalienne0034: Idée de recette de foie sauté pour le Tabaski#pourtoi #fyp #cuisine #españa🇪🇸 #tiktokfrance🇨🇵
Assou La Malienne🇲🇱🇪🇸
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Region: ES
Sunday 17 May 2026 11:45:42 GMT
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Comments
koura :
mn
2026-08-02 19:34:06
1
Djolibaka :
pourquoi trop d'huile un peu de beurre suffit
2026-05-18 18:29:49
5
Aminata Traoré :
à y'a dien
2026-05-18 19:21:09
4
La0048 :
je viens de m'abonner 😅
2026-06-16 10:12:46
1
Mima officiel :
disponible chez moi en cas besoin
2026-08-01 22:09:51
1
Mima officiel :
disponible chez moi
2026-08-01 22:10:23
1
mariam teeouguo :
🥰🥰🥰
2026-07-12 13:49:18
1
user52508142608072 :
❤️❤️❤️
2026-06-19 12:50:27
1
LAGARE JOLY :
🥰🥰🥰
2026-06-20 12:16:43
1
Aicha Sanogo❤️💍❤️ :
❤️❤️❤️
2026-07-06 17:12:06
1
aratogola :
🥰🥰🥰
2026-07-12 20:09:25
1
Zeinab Pien Pien 🇲🇱🇨🇮 :
🥰🥰🥰
2026-07-07 20:23:11
1
Sali Damble :
😁😁😁
2026-06-13 09:54:33
1
Ami Doumbia :
💗
2026-06-09 20:54:18
1
fati kodio :
♥️♥️♥️
2026-07-04 14:45:29
1
sirani 303401 :
💕💕💕
2026-07-13 09:36:12
1
Astrid Zongo906 :
🥰🥰🥰🥰
2026-05-19 19:56:52
1
Mineur bi💙 :
🥰🥰🥰
2026-05-21 15:43:51
1
lagare de M.C :
👍👍👍
2026-05-21 18:05:48
1
Doussou la star :
🥰🥰🥰
2026-05-20 15:25:08
1
Assitan Fidy Diarra :
😂😂😂
2026-05-21 08:49:16
0
~TG WIZ LE MILTIM-M FUTUR BOSS :
✌✌✌
2026-05-19 18:29:07
1
Awa Bamba :
❤️❤️❤️
2026-05-20 08:44:42
1
To see more videos from user @assoulamalienne0034, please go to the Tikwm homepage.
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手嶌葵さんの「虹」を歌わせていただきました。 大好きな映画の主題歌で、聴くたびに穏やかな気持ちになれる一曲です。 どこかで、そっと誰かの心に寄り添えたら嬉しいです🌈 #歌ってみた #手嶌葵 #虹
Day 2 of waking up drinking hot water, olive oil, lemon 🍋💦 @Meredith Shirk is loving the olive oil & @sherry chinese baddie hot water routine 👉🏼 I don’t have time, so I’m mixing all the things 😂😂😂💗🙌🏽🫶🏼✨💦🍋 #chinesebaddie #hotwater #CapCut #bertolli
Sebenarnya bayi udah bisa kasih sinyal bahkan sebelum bisa mengucap kata 🩵 #kamusbayi #bahasabayi #bayibicara #bayilucu #newbornbaby
POV: it’s August but I’m already in my pumpkin spice era 🎃🍁 This super moist pumpkin loaf with cream cheese frosting might just be my favorite fall bake yet 🤎 Pumpkin Loaf: * ½ cup (115 g) butter, melted & browned * ¾ cup (150 g) brown sugar * ¼ cup (50 g) granulated sugar * 2 large eggs * ¾ cup (200 g) pumpkin purée * ⅓ cup (80 g) buttermilk * 1 tsp vanilla extract * 1½ cups (190 g) all-purpose flour * 1 tsp baking powder * ½ tsp baking soda * ½ tsp salt * 1½ tsp cinnamon * ½ tsp ground ginger * ¼ tsp nutmeg * ¼ tsp ground cloves * ¼ tsp allspice Cream Cheese Frosting: * ¼ cup (60 g) softened butter * ½–¾ cup (120–150 g) powdered sugar * 4 oz (115 g) cold cream cheese * Pinch of salt Instructions: Brown the butter and let it cool slightly. Mix with both sugars, then add eggs, pumpkin purée, buttermilk and vanilla. In a separate bowl, whisk together the dry ingredients and spices. Gently combine wet and dry ingredients. Pour into a lined 9×5-inch (23×13 cm) loaf pan and bake at 350°F (175°C) for 50–60 min. Cool completely. For the frosting, beat the butter until creamy, then mix in powdered sugar. Add cold cream cheese and salt mix briefly until smooth. Chill for 20–30 min, then spread over the cooled loaf. #pumpkinspice #pumpkinbread #fallbaking #Recipe #baking
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