@mattiemae123: Meet the tool that changed my sourdough game 👏🏼 The aliquot Method takes the guesswork out of fermentation. Just add a little dough to the jar, track the rise by percentage, and know exactly when your dough is ready. No more overproofed dough. No more guessing. 🙌🏼 If you’ve ever wondered, “Is this fully proofed yet?” …this is for you. 🥖✨ Linked in my Amazon storefront. 🤎 #sourdough #sourdoughtools #breadmaking #sourdoughstarter #homebaker

Mattie
Mattie
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Region: US
Sunday 17 May 2026 17:17:28 GMT
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elisaiverson5
l :
mine only went to 80 percent and my dough was over proof it had so much webing stuck to my bowl
2026-05-27 20:46:14
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blingedby_jade
🛸 jade 👽 :
i need one omg
2026-05-17 22:52:54
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