@chadni.akter639:

Chadni akter
Chadni akter
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Region: BD
Sunday 17 May 2026 17:23:08 GMT
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01932194cd2
Queen❤️ Zara 😉 :
কথাটা ভালো লাগছে কেউ আবার নোটিফিকেশন পাঠা
2026-05-18 07:45:54
472
mysteriousparadise43
🌸......angel queen☺️......🌸 :
rights
2026-05-19 06:15:57
18
konika304
😎💝 its me Konika🌷🤍 :
কি রাগ করলা..🙏🙂
2026-05-19 13:53:49
16
.rafsan.ahamed8
🦋🦋মেঘ বালিকা🦋🦋 :
রাগ করলা 🐸
2026-05-19 12:54:24
12
faa.0437
munha🎀🎀 :
কাকে যানি কপি করল
2026-06-02 06:22:39
5
hakedby607o2
🥰দুষ্ঠ মেয়ে মিষ্টি হাসি 🥰 :
কাকে জানি কপি করলো😁😁
2026-05-19 10:38:10
12
..._68882
🍒...ফেঞ্চুগঞ্জি_ফুরি...🍒 :
রাইট আপু ☺️
2026-05-18 16:14:41
9
md.tamim31
Tamjid Tamim :
আপু সাপোর্ট করবেন প্লিজ
2026-05-17 17:49:23
11
mahfujahamed88
Ahamed mahfuj :
সবার সাপোর্ট চাই
2026-05-17 17:26:22
10
md.mostofayt
￴ ￴ ￴ ￴ ￴ ￴ ⸙ –) বেইমা 🕊️ :
টয়লেটে ছিলাম হাসতে গিয়ে বেশি হেগে দিছি
2026-05-20 13:26:40
6
oupvai10
opu vai :
সাপোর্ট চাই প্লিজ 🙏 আপু
2026-05-17 17:27:44
11
khk...kobir
🚫{KHK} KòBïR 🪺🐦🐍 :
hum....mane nah..
2026-05-18 01:40:03
6
soniya..65
SO NI YA🥀🙂 :
ইনজয় 👍👍👍
2026-05-17 17:25:34
6
user1349059538757
🥰🥰আরিয়ানের আম্মু 🥰🥰 :
রাগ করলা
2026-05-20 13:11:33
5
md.muttakin766
Md Muttakin :
তাই তো
2026-05-17 17:29:31
6
adiba07119
🌸💫Adiba💫🌸 :
একদম ঠিক কথা😌
2026-05-19 03:16:13
5
md.funeifif
🦋...Suhana... 🦋 :
রাইট আপু😎😎😎
2026-05-18 04:47:12
12
fatemaakter4142
🖤🖤 মাহাদিবা খান মেঘ 🖤🖤 007 :
হুম ঠিক
2026-05-18 09:31:41
6
1wm482
🌼 মায়াবী 🌼 :
Same same but different 🙂
2026-05-20 01:11:33
5
md.rasel.ahamed728
Md Rasel Ahamed :
রাইট
2026-05-18 02:39:30
6
moni64732
𝐉𝐚𝐧𝐍𝐚𝐓ᥫ᭡ :
দাম কত 🙂🤣
2026-05-19 11:54:23
5
.sk5462
ভাগ্যবতী S❤️‍🩹K :
কাকে জানি কপি করলো 😁😁😁
2026-05-18 03:18:36
124
humayra.tayeeba
🌷TABU🌷 :
ঠিক কথা 🤷‍♂️
2026-05-18 11:55:39
13
ps.poly0
❤️❤️MD Shakil❤❤️ :
হুম রাইট কথা বোন
2026-05-17 17:25:17
8
crash.qeen23
🕸️𝗦𝗶𝗺𝗽𝗹𝗲 𝗴𝗶𝗿𝗹⚡ :
কি রাগ করলা 🙂🙏
2026-05-18 12:15:07
20
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A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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