@reznacooks: Lotia Hutki / Shutki Satni Bangladeshi Style Dried Fish Satni also known as bortha Add this to your next bortha party Watch the reel for visuals 🎥 Follow the recipe below ⬇️ Ingredients: Blend- Step 1 10 strand of Lotia Hutki ( Cut in small pieces ) Generous amount of Dried Red Chillies 2 Red Onions ( Cut in Chunks ) 1 Garlic Bulb Hot water Base Masala- Step 2 Half Cup of Mustard Oil 8 Garlic Clove ( Whole ) Salt to taste 1.5 tbsp Kashmiri Chilli Powder Handful of Coriander ( Chopped ) Method: * In a pan, roast the lotia hutki for 7 minutes. * Add it to a bowl of water, wash it, and leave aside. * Soak the red chillies in hot water for 5 minutes. * In a blender, add the onion, garlic, dried chillies, and water, and blend until you get a smooth paste consistency. Leave aside. * In the same blender, add the lotia hutki with a little water and blend until it forms a fine paste. All the bones should disappear. * In a pan over medium heat, add mustard oil. Once hot, add the garlic and cook for 1 minute before adding the onion and chilli paste mixture. * Keep stirring for 2–3 minutes. * Add salt and stir until the oil separates from the mixture. * Add the lotia hutki mixture and keep stirring; the mixture will start thickening. * Add Kashmiri chilli powder and continue to stir. The more you stir, the darker the mixture will become. * Add coriander and mix well. Enjoy with a hot plate of rice 🍚 #satni #bengalifood #fyp #bdtiktokofficial #bangladeshifood

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Monday 18 May 2026 07:20:24 GMT