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@nir.tastyfood: KURZE is a traditional Kavkazi dish originating from Dagestan, the Republic of Russia. The kurze are braided dumplings and are usually filled with meat, bitter herbs, and eggs. The dough is made with a combination of flour, salt, eggs, and water. Kurze are eaten boiled, while leftovers can be fried in oil on both sides until golden brown and crispy. It is served with a dipping sauce consisting of fried tomato sauce, vinegar, and garlic. #kurze #dumplings #Kawkazfood #traditionalfood  #nadishafood 

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Region: CA
Monday 18 May 2026 18:13:44 GMT
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