@mamenamade: I completely forgot about this jar of young pine cones covered in honey… until I opened it and realized it had started fermenting. The bubbling was so strong that almost half of the honey escaped from the jar, so I added a bit more and kept it safe. It’s still slowly bubbling, so now we wait. I’ll let you know how it turns out once it’s done fermenting. Would you try pine cones fermented in honey? #mamena #pinecones #foraging #forestfood #rawhoney

Herbgirll Apothecary & Teas :

I haven’t done that one yet What’s the benefits

Marlen Lioness :

What kind of pinecones are those?

FAIRA_LUNA🌙 :

I’m actively making my own PINE CONE SYRUP😁👍🏼🫶🏼

Bella :

Why do need put pine cones in honey?

عبد الحكيم :

Tracée :

I did it in sugar a few years ago and forgot it; the sugar had completely crystallized.

sasanka :

it is still fine 💚

Iones Apothecary :

Beautiful💚💚

цой Людмила :

عبد الحكيم :

هذه عندا اليوم في الجزائر

عبد الحكيم :

🥰🥰🥰

marialorenzo774 :

❤️❤️❤️❤️❤️❤️

Kathie :

😂😂😂

🐺🧿⚔️☀️🗝️sAnDrA💡🌹🌙🦅🪬🐉 :

🔥🤌🏼