@bayanbites7: Spicy Napa Cabbage Salad 🥬🌶️ Fresh, crunchy, spicy, and full of flavor 🥬🌶️ This spicy napa cabbage salad is so easy to make and packed with garlic, fresh peppers, green onions, and a hot oil dressing that brings everything together perfectly 🙌 Best served chilled for even more flavor! Serves 4 Ingredients * 1 medium napa cabbage * 1 tbsp salt * 3–4 garlic cloves, minced * 1–2 fresh red hot peppers, sliced * 1 fresh jalapeño, sliced * 3–4 green onions, sliced Seasoning * 1 tsp sugar * 1 tsp chili flakes or gochugaru * 1 tsp MSG (optional) * 1 tbsp soy sauce * 1 tbsp oyster sauce * 1 tbsp white vinegar * 3 tbsp hot avocado oil or vegetable oil Instructions 1. Cut the napa cabbage any way you like, similar to the video. 2. Add salt and let it sit for 20 minutes until softened. 3. Meanwhile, slice the peppers and green onions, and mince the garlic. 4. Squeeze out the excess water from the cabbage. 5. Add the garlic, green onions, peppers, and all seasoning ingredients. 6. Heat the oil until very hot, then pour it over the garlic mixture to release the aroma. 7. Mix everything well together. Ready to eat right away, or refrigerate for 30–60 minutes for the best flavor. ⚠️ Very spicy — adjust the peppers to your taste. Store in an airtight container for up to 3 days. #SpicyCabbageSalad #NapaCabbage #EasyAsianRecipes #kimchi #SpicyFoodLover

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Tuesday 19 May 2026 04:59:24 GMT