@foodi.ma: Replying to @Nicki Marshmallow Buttercream Frosting This fluffy marshmallow buttercream frosting is perfect for cupcakes, cakes, oatmeal cream pies, cookies, and more. It’s light, creamy, and easy to pipe or spread. Ingredients 3/4 cup salted butter, softened @Kerrygold USA 2 cups powdered sugar 4 tablespoons heavy whipping cream @Organic Valley 1 teaspoon vanilla extract 1 (7-ounce) container marshmallow fluff @jetpuffed Instructions Add the softened butter to the bowl of a stand mixer fitted with a paddle or whisk attachment. You can also use a hand mixer. Beat the butter on medium-high speed for about 5 minutes, until it becomes pale in color, light, and fluffy. Gradually add the powdered sugar, about 1/4 cup at a time, mixing well after each addition to avoid a mess. Pour in the heavy whipping cream and mix until fully combined and smooth. Add the vanilla extract and mix again until incorporated. Gently fold or mix in the marshmallow fluff until the frosting is light and fluffy. Folding it in helps keep that airy texture. Use immediately to frost cakes or cupcakes, pipe into swirls, or scoop onto cookies and oatmeal cream pies. #Recipe #cookies #marshmallowbuttercream #buttercreamfrosting #dessert

DivaGirl Creations :

Great recipe. How long can it be refrigerated and frozen?

I'mNobody 🇺🇸 🆘 :

does it need refrigeration?

Tracy Greer Mount :

This looks delicious

Kerry :

Fluff or crème because they are two different products. You say fluff but show crème.

Annalie :

Would this be shelf stable or does it need to be refrigerated? I’m looking for a new filling recipe but need it to be shelf stable

Belle :

So when are we coming over??

cabbage water :

This looks heavenly

Jolene :

So not shelf stable?

Cooked by Em :

These looks amazing! I loved these as a kid

jitterbugg22 :

Can’t wait to try this one!

Nicki :

Thank you for posting this! Saving these recipes and making soon! 🤤

Recipes With Lisa :

It’s been it’s been years since I’ve made that type of frosting! Soooo good!!!

Come eat with Nic :

Looks fantastic! Thanks for sharing

wagsmom X :

what about the cookie recipe

Alisha :

Is this recipe good without the marshmallow fluff?

NayNayLife :

Amazing

Tracy Greer Mount :

Where do I find the oatmeal cookie recipe?

Tracy Greer Mount :

Can you point me in the direction to find the oatmeal cookies shown here as well?

ricomaiz :

Monz :

Ahhh I wonder if them zest add and top a lemon cookie with?? Or lemon cookie pie 😂 this looks divine!! I hate butter cream but love whipped and marshmallow fluff!!

Meraki.bakes. :

can you please share the cookie recipe

Kat💙McGee :

Have you tried it with homemade fluff?

mommaj_cooks :

❤️❤️

Edith :

🔥

Alexis Marie :

😁😁😁