@ananastasiiak0: alternatively i use those for my huge forehead 🙃 #skincare #collagenmask #mask #eyepatches

ananastasiiak

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Region: DE

Tuesday 19 May 2026 20:26:44 GMT

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Comments

lifeinsthlm.t :

I put them on my husband 😂

2026-06-13 17:00:18

1022

Kapets :

Mine never wasted 🥰

2026-06-19 21:30:45

125

sclbeauty :

You are a literal genius

2026-05-22 14:21:38

862

Anna Dorothea :

Omg I’m saving this thanks girl!!

2026-05-20 18:31:04

311

🦋Billie Anderson 🦋 :

There all meant to go on at once

2026-07-08 14:45:48

0

olivia_angovic :

yes girl 🤩

2026-07-14 20:58:36

1

Bethany ʚïɞ :

I have to use then to cover my big ass forehead 😔

2026-06-01 13:17:15

17

Echo Dawn :

oh im sorry,, and you're just telling me this now?..... 😂

2026-06-03 05:09:24

12

Jenny :

Whats the purpose of using it the next day?

2026-06-11 17:39:13

0

Adva✨️ :

Do you recommend this mask?

2026-06-21 13:02:41

0

bert :

I do this everytime!! cannot waste them!

2026-05-22 20:36:12

8

Mariia :

woooooow

2026-06-06 20:04:30

1

melissashaw_ :

This is gold 😍😍😍

2026-05-20 09:57:44

28

Melissa :

Yeah I need to use those to cover my forehead too 😅

2026-05-22 13:11:57

29

Priscilla 🫧 :

Je fais pareil aussi , le masque le matin et les petits bout le soir ou le lendemain matin, max

2026-05-20 11:29:21

9

Flavie 🪸 :

le masque est 15 fois trop grand dcp c’est pas agréable et il tiens mal. je t’envie

2026-05-24 00:35:38

1

Ran :

Wowwww, So cute☺️

2026-07-04 15:25:06

1

Andrea Rawcliffe :

Thank you!

2026-07-04 18:36:34

1

Haten :

حركتيي 🤣🤣

2026-06-11 19:40:10

1

CT. 133 :

Wow

2026-06-17 08:58:48

1

Malou :

oh u da youngest

2026-06-13 17:52:21

3

carlico :

Trop bien ^^ je vais tester ça la prochaine fois 😁

2026-05-20 19:04:05

3

sofi🧚🏻‍♀️ :

how long should it stay in the fridge?

2026-05-31 13:16:18

0

mchakasim :

Never thought!!!! Thank you 🥰

2026-06-24 09:39:02

1

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mj is so dada by ari || #michaeljackson #michaeljacksonedit #mj #kingofpop #michaeljacksonfan || @miya ღ @𑣲 𝐣𝐨𝐜𝐞𝐥𝐲𝐧 @iza 𝜗ৎ @𝙖𝙨𝙝 ❤︎ @ᖭི༏⭒𝒥𝑒𝓈𝓈⭒༏ᖫྀ @mari @★ @z꣑ৎ @༺𝒜𝑅𝐼༻ @˚ ۶ৎ 𝘯𝘢𝘯𝘢𝘢 ˖𓍢ִ໋🦢˚ @𝄞⨾𓍢ִ໋Ҟ @🙍🏻‍♀️ @𑣲 m @applehead ! 🫧 @anniieediitss @Jess @dia ✿ @𝐅𝐋𝐎𝐖 @skivididee @sky

mj is so dada by ari || #michaeljackson #michaeljacksonedit #mj #kingofpop #michaeljacksonfan || @miya ღ @𑣲 𝐣𝐨𝐜𝐞𝐥𝐲𝐧 @iza 𝜗ৎ @𝙖𝙨𝙝 ❤︎ @ᖭི༏⭒𝒥𝑒𝓈𝓈⭒༏ᖫྀ @mari @★ @z꣑ৎ @༺𝒜𝑅𝐼༻ @˚ ۶ৎ 𝘯𝘢𝘯𝘢𝘢 ˖𓍢ִ໋🦢˚ @𝄞⨾𓍢ִ໋Ҟ @🙍🏻‍♀️ @𑣲 m @applehead ! 🫧 @anniieediitss @Jess @dia ✿ @𝐅𝐋𝐎𝐖 @skivididee @sky

I MADE MEXICAN green spaghetti for the ENTIRE HOUSE HOLD, apparently it’s good.. (I Doubt it) … lets prove it #food #Foodie #FoodLover #Science #mexicanfoodporn Listen, nobody on the internet is capping. This green spaghetti is a 10/10. Matter fact, it’s a 15/10. And I’m a red spaghetti fanatic. It’s just a completely different taste and vibe. It’s so flavorful, and I personally LOVE the background taste of cilantro. I’m a cilantro fan. If you don’t like cilantro, you probably won’t like this dish because cilantro is a pretty powerful herb flavor-wise, but to me? It’s fire. Authentic jr (my nephew) gave it a 10/10 with zero complaints. My friend’s son (Authentic Mynni) gave it a 10/10 too. The only thing he mentioned was the cilantro taste, but he still said he liked it. Full recipe below ⬇️ I roasted: * 3 jalapeños * 2 habanero peppers * 4 garlic cloves * celery * tomatillos * onion I seasoned everything with: * salt * pepper * Cajun seasoning Then roasted it at 425° for about 15 minutes. I honestly lost track of time, but what you’re really looking for is those charred spots on the vegetables. Not burnt — just roasted and charred. Once you see that, they’re ready. Then in a blender add: * all roasted vegetables * a bunch of cilantro * a handful of spinach * 1/2 avocado to 1 whole avocado depending on how creamy you want it (1/2 was perfect for me) * 1 cup cottage cheese * 1 cup Greek yogurt * 1/2 cup mozzarella * 1/2 cup milk * juice of 1 lime (or just squeeze lime on top while eating) * bouillon powder to taste * garlic powder * onion powder * and all the seasonings listed in the video to taste Also note: this is the HEALTHY version I made. We can always circle back and make the unhealthy version if y’all wanna see that too 😂 but I’m telling y’all right now… this version tastes SO good. I used protein noodles too, so you’re getting: * lots of protein * good bacteria/probiotics from the Greek yogurt & cottage cheese * and a SUPER filling meal You can eat a little bit of this and it’ll take you a long way. Plus it’s cheap. So with the power invested in me, I personally think I accomplished bougie on a budget and I LOVE that for me. This is probably one of the best things I’ve made in a long time. And to the girl that wanted me to buy her lunch… you buy ME some lunch, show me it’s real, and I’ll eat you off the bone seven days a week 😭 with protein powder on top

I MADE MEXICAN green spaghetti for the ENTIRE HOUSE HOLD, apparently it’s good.. (I Doubt it) … lets prove it #food #Foodie #FoodLover #Science #mexicanfoodporn Listen, nobody on the internet is capping. This green spaghetti is a 10/10. Matter fact, it’s a 15/10. And I’m a red spaghetti fanatic. It’s just a completely different taste and vibe. It’s so flavorful, and I personally LOVE the background taste of cilantro. I’m a cilantro fan. If you don’t like cilantro, you probably won’t like this dish because cilantro is a pretty powerful herb flavor-wise, but to me? It’s fire. Authentic jr (my nephew) gave it a 10/10 with zero complaints. My friend’s son (Authentic Mynni) gave it a 10/10 too. The only thing he mentioned was the cilantro taste, but he still said he liked it. Full recipe below ⬇️ I roasted: * 3 jalapeños * 2 habanero peppers * 4 garlic cloves * celery * tomatillos * onion I seasoned everything with: * salt * pepper * Cajun seasoning Then roasted it at 425° for about 15 minutes. I honestly lost track of time, but what you’re really looking for is those charred spots on the vegetables. Not burnt — just roasted and charred. Once you see that, they’re ready. Then in a blender add: * all roasted vegetables * a bunch of cilantro * a handful of spinach * 1/2 avocado to 1 whole avocado depending on how creamy you want it (1/2 was perfect for me) * 1 cup cottage cheese * 1 cup Greek yogurt * 1/2 cup mozzarella * 1/2 cup milk * juice of 1 lime (or just squeeze lime on top while eating) * bouillon powder to taste * garlic powder * onion powder * and all the seasonings listed in the video to taste Also note: this is the HEALTHY version I made. We can always circle back and make the unhealthy version if y’all wanna see that too 😂 but I’m telling y’all right now… this version tastes SO good. I used protein noodles too, so you’re getting: * lots of protein * good bacteria/probiotics from the Greek yogurt & cottage cheese * and a SUPER filling meal You can eat a little bit of this and it’ll take you a long way. Plus it’s cheap. So with the power invested in me, I personally think I accomplished bougie on a budget and I LOVE that for me. This is probably one of the best things I’ve made in a long time. And to the girl that wanted me to buy her lunch… you buy ME some lunch, show me it’s real, and I’ll eat you off the bone seven days a week 😭 with protein powder on top

#fyp #egirl #viral #fakebody

#fyp #egirl #viral #fakebody

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