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@the.snxil: тгк: snxmi #sony #sonyxperiaxz1 #old #oldphone #2017

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⊹ 𝚜𝚗𝚡𝚒𝚕 ⊹
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Region: US
Wednesday 20 May 2026 16:50:41 GMT
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Comments

real_5oss
/dev/sdb :
Ты из России? Если да, то как у тебя спотифай работает?
2026-05-20 17:02:38
27
melkiy634
Мелочь пузатая :
где вы их находите ?
2026-05-22 17:09:31
13
krutoychel228x1337
Джонни #TeamPixel :
почему старые сони такие ахуенные в дизайне, они не похожи не на один телефон того года, особенно флагманские модели
2026-05-20 18:08:17
17
ilya.228_3
8 6 4 2 ручка трихнула бобра :
где похожие обои найти?
2026-06-18 09:38:57
0
emildoroiman
emildoroiman :
inspirația la Samsung s23
2026-06-15 20:15:44
0
antakss
жопа :
2026-05-20 17:06:32
0
_ha4zal1_
ha4zal1 :
Хз 1 лучше чем хз?
2026-05-20 19:18:16
0
s3yfa
𝙨3𝙮𝙛🍀 :
Стоить покупать и прошивать ?
2026-06-05 02:21:35
0
sanchess2103z
𝖎𝖍𝖙𝖎𝖗𝖎𝖊𝖐𝖐𝖔 :
стоит компакт брать в роли основы? просто выйдет дёшево и лучше моего нынешнего бюджетника
2026-05-23 06:21:22
0
g0d_0111
⁰¹¹¹ :
стоит покупать на основу?
2026-05-21 03:59:26
0
sivzzii1337
.⊹˖ᯓ★. ݁₊ :
почему у тебя 400к ануту а в интернете пишут то что 180к
2026-05-24 15:01:52
0
_xenecketh_
_Xenecketh_ :
разве вы его не продавали ?
2026-05-20 17:29:09
2
eclipse.lobotomy
eclipse lobotomy :
кинь обои с рей плс
2026-06-04 11:29:31
0
dimkatechnobloger
Крестония/Dimka Tech :
я наверн попробую с ним неделю походить
2026-05-20 19:24:22
0
slist_88
𝙨𝙮𝙝𝙤𝙪 𝙇𝙞𝙨𝙩⌖ :
это не компакт?
2026-05-23 05:47:27
0
mang007
m4trix|OneUIlick :
новая сонька, я компакт версию беру
2026-05-20 17:31:03
3
qiranexzz
q1ranexzz :
пж дай обои в лс
2026-05-25 11:52:52
1
balbes4527
balbes :
дай обои
2026-05-21 13:07:16
0
pitudin17sanchx
𒉭Chico pepinillo𒉭 :
Мне кажется, у S10 немного больше мощности.
2026-07-11 00:50:35
0
fan1k0k
fanikok𒉭 :
название песни?
2026-06-18 12:45:50
0
real8827
truuu real :
Лучший телефон в свое время но сейчас устарел на самом деле
2026-07-12 17:28:21
0
kanade.uryu
user :
где найти нормальный? ищу xz1 обычный (не complect/dual) в отличном состоянии за 5ка
2026-07-02 15:58:12
0
faf_gx
⭐ :
OnePlus 5 шотает
2026-07-20 08:20:38
0
naik.nosok
𝕾𝖙𝖗𝖊𝖊𝖙𝕮𝖆𝖗𝕾𝖕𝖊𝖈𝖎 :
Че за проц
2026-06-18 21:06:53
0
letocraf123
Letocraf123 :
Se ve elegante 🌑
2026-07-19 02:06:31
0
To see more videos from user @the.snxil, please go to the Tikwm homepage.

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Chilli Oil Fried Chicken 🌶️ This has to be one of the best fried chicken recipes I’ve ever made!! Those whole spice flavours come through so well without being overpowering. Is this an authentic chilli oil recipe? No, But I’m Pakistani, so I know a thing or two about flavour😏 Ingredients Chicken (2kg): * Buttermilk * Pickle juice * 2 tbsp coarse black pepper * 2 tbsp celery salt * 1 tbsp onion powder * 2 garlic cloves (grated) * Salt * MSG Flour Dredge: * 500g plain flour * 50g potato flour * 6 tbsp black pepper * 2 tbsp celery salt * 2 tbsp onion powder * Salt Chilli Oil (I eyeballed the whole thing😛) * Spring onions * Garlic * Korean chilli flakes * Paprika * Soy sauce * Salt * MSG Whole spices for the oil: * Star anise * Cinnamon * Cardamom * Bay leaves * Cloves * Sichuan peppercorns White Sauce: * 4 tbsp mayo * 2 garlic cloves (grated) * 1 tsp black pepper * Juice of ½ lemon * 1 tsp honey * Salt * MSG Method👇 1️⃣ Add all the marinade ingredients to the chicken and leave it to marinate for as long as possible. The longer it sits, the juicier it’ll be. 2️⃣ Add oil to a pot over a low heat and throw in all the whole spices. Let them gently infuse until fragrant. Meanwhile, add the spring onions, sliced garlic and the remaining chilli oil ingredients to a bowl. Slowly ladle the hot infused oil into the bowl a little at a time. Give it a mix and your homemade chilli oil is done. 3️⃣ Mix together all the flour dredge ingredients. Coat the chicken, shake off the excess, dip it into water, then back into the flour for a second coating. Leave the coated chicken to rest for 5–10 minutes so the crust sticks properly. 4️⃣ Heat your oil to 170°C and fry the chicken in batches. Don’t overcrowd the pan or the chicken will absorb too much oil. Cook for around 10–15 minutes, depending on the size of the pieces. 5️⃣ Once cooked, place the chicken onto a wire rack and brush generously with the chilli oil while it’s still hot. 6️⃣ Mix together all the white sauce ingredients, then thin it out with a little water until it’s drizzleable. Drizzle it generously over the chicken. I’d tell you to leave it for 10 minutes before eating… but I definitely didn’t🥵🌶️ #chilli #friedchicken
Chilli Oil Fried Chicken 🌶️ This has to be one of the best fried chicken recipes I’ve ever made!! Those whole spice flavours come through so well without being overpowering. Is this an authentic chilli oil recipe? No, But I’m Pakistani, so I know a thing or two about flavour😏 Ingredients Chicken (2kg): * Buttermilk * Pickle juice * 2 tbsp coarse black pepper * 2 tbsp celery salt * 1 tbsp onion powder * 2 garlic cloves (grated) * Salt * MSG Flour Dredge: * 500g plain flour * 50g potato flour * 6 tbsp black pepper * 2 tbsp celery salt * 2 tbsp onion powder * Salt Chilli Oil (I eyeballed the whole thing😛) * Spring onions * Garlic * Korean chilli flakes * Paprika * Soy sauce * Salt * MSG Whole spices for the oil: * Star anise * Cinnamon * Cardamom * Bay leaves * Cloves * Sichuan peppercorns White Sauce: * 4 tbsp mayo * 2 garlic cloves (grated) * 1 tsp black pepper * Juice of ½ lemon * 1 tsp honey * Salt * MSG Method👇 1️⃣ Add all the marinade ingredients to the chicken and leave it to marinate for as long as possible. The longer it sits, the juicier it’ll be. 2️⃣ Add oil to a pot over a low heat and throw in all the whole spices. Let them gently infuse until fragrant. Meanwhile, add the spring onions, sliced garlic and the remaining chilli oil ingredients to a bowl. Slowly ladle the hot infused oil into the bowl a little at a time. Give it a mix and your homemade chilli oil is done. 3️⃣ Mix together all the flour dredge ingredients. Coat the chicken, shake off the excess, dip it into water, then back into the flour for a second coating. Leave the coated chicken to rest for 5–10 minutes so the crust sticks properly. 4️⃣ Heat your oil to 170°C and fry the chicken in batches. Don’t overcrowd the pan or the chicken will absorb too much oil. Cook for around 10–15 minutes, depending on the size of the pieces. 5️⃣ Once cooked, place the chicken onto a wire rack and brush generously with the chilli oil while it’s still hot. 6️⃣ Mix together all the white sauce ingredients, then thin it out with a little water until it’s drizzleable. Drizzle it generously over the chicken. I’d tell you to leave it for 10 minutes before eating… but I definitely didn’t🥵🌶️ #chilli #friedchicken

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