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@tommm.222: chuyện hum qa #marshmallow #keomarshmallow #anvat #fybシ

𝗔𝗾𝘂𝗮𝗿𝗶𝘂𝘀˙⋆✮
𝗔𝗾𝘂𝗮𝗿𝗶𝘂𝘀˙⋆✮
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Thursday 21 May 2026 01:59:59 GMT
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mintamh09
việc nhà bà à :
tui xin ảnh nền với bà ơi
2026-05-22 04:14:51
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Cheesy Ground Beef French Bread Pizza Ingredients 1. French Bread Loaves – 2 large 2. Ground Beef – 1 lb 3. Olive Oil – 1 tbsp 4. Yellow Onion – 1 medium, finely diced 5. Garlic – 3 cloves, minced 6. Pizza Sauce – 1 cup 7. Tomato Paste – 2 tbsp 8. Italian Seasoning – 1 tsp 9. Paprika – 1/2 tsp 10. Garlic Powder – 1/2 tsp 11. Salt – 1/2 tsp 12. Black Pepper – 1/4 tsp 13. Shredded Mozzarella Cheese – 2 cups 14. Shredded Cheddar Cheese – 1 cup 15. Grated Parmesan Cheese – 1/4 cup 16. Fresh Parsley – 2 tbsp, chopped 17. Butter – 2 tbsp, melted Recipe 1. Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper to make cleanup easier. 2. Slice each French bread loaf lengthwise into two halves. Place the halves cut-side up on the prepared baking sheet. 3. Brush the cut surfaces lightly with melted butter and bake for 5–7 minutes until slightly crisp. This helps prevent the bread from becoming soggy under the toppings. 4. Heat olive oil in a large skillet over medium heat. Add the diced onion and cook for 3–4 minutes until softened, then add the minced garlic and cook for another 30 seconds. 5. Add the ground beef and cook for 7–9 minutes, breaking it apart with a spoon until browned and fully cooked. Drain any excess grease. 6. Stir in the pizza sauce, tomato paste, Italian seasoning, paprika, garlic powder, salt, and black pepper. Simmer for 4–5 minutes until the beef mixture becomes thick and flavorful. 7. Spoon the seasoned beef mixture evenly over the toasted bread halves, spreading it all the way to the edges so every bite is filled with savory meat. 8. Sprinkle the mozzarella and cheddar cheeses generously over the beef. Finish with the grated Parmesan for an extra savory flavor. 9. Return the baking sheet to the oven and bake for 10–15 minutes, until the cheese is melted, bubbling, and lightly golden and the bread is crisp around the edges. 10. For an extra golden top, switch the oven to broil for 1–2 minutes, watching carefully to prevent the cheese or bread from burning. 11. Remove the French bread pizzas from the oven and let them rest for 3 minutes so the toppings settle and the bread can be sliced neatly. 12. Sprinkle the chopped fresh parsley over the melted cheese. Cut each half into portions and serve hot with a fresh salad or your favorite dipping sauce. Follow for more delicious and easy homemade recipes!
Cheesy Ground Beef French Bread Pizza Ingredients 1. French Bread Loaves – 2 large 2. Ground Beef – 1 lb 3. Olive Oil – 1 tbsp 4. Yellow Onion – 1 medium, finely diced 5. Garlic – 3 cloves, minced 6. Pizza Sauce – 1 cup 7. Tomato Paste – 2 tbsp 8. Italian Seasoning – 1 tsp 9. Paprika – 1/2 tsp 10. Garlic Powder – 1/2 tsp 11. Salt – 1/2 tsp 12. Black Pepper – 1/4 tsp 13. Shredded Mozzarella Cheese – 2 cups 14. Shredded Cheddar Cheese – 1 cup 15. Grated Parmesan Cheese – 1/4 cup 16. Fresh Parsley – 2 tbsp, chopped 17. Butter – 2 tbsp, melted Recipe 1. Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper to make cleanup easier. 2. Slice each French bread loaf lengthwise into two halves. Place the halves cut-side up on the prepared baking sheet. 3. Brush the cut surfaces lightly with melted butter and bake for 5–7 minutes until slightly crisp. This helps prevent the bread from becoming soggy under the toppings. 4. Heat olive oil in a large skillet over medium heat. Add the diced onion and cook for 3–4 minutes until softened, then add the minced garlic and cook for another 30 seconds. 5. Add the ground beef and cook for 7–9 minutes, breaking it apart with a spoon until browned and fully cooked. Drain any excess grease. 6. Stir in the pizza sauce, tomato paste, Italian seasoning, paprika, garlic powder, salt, and black pepper. Simmer for 4–5 minutes until the beef mixture becomes thick and flavorful. 7. Spoon the seasoned beef mixture evenly over the toasted bread halves, spreading it all the way to the edges so every bite is filled with savory meat. 8. Sprinkle the mozzarella and cheddar cheeses generously over the beef. Finish with the grated Parmesan for an extra savory flavor. 9. Return the baking sheet to the oven and bake for 10–15 minutes, until the cheese is melted, bubbling, and lightly golden and the bread is crisp around the edges. 10. For an extra golden top, switch the oven to broil for 1–2 minutes, watching carefully to prevent the cheese or bread from burning. 11. Remove the French bread pizzas from the oven and let them rest for 3 minutes so the toppings settle and the bread can be sliced neatly. 12. Sprinkle the chopped fresh parsley over the melted cheese. Cut each half into portions and serve hot with a fresh salad or your favorite dipping sauce. Follow for more delicious and easy homemade recipes!

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