Honey Chipotle Crispy Chicken Burgers Ingredients Chicken Marinade * 500 g boneless chicken thighs * 1–1¼ cups milk * 1 tbsp vinegar * 1 tsp onion powder * 1 tsp garlic powder * 1 tsp Italian herbs or oregano * 1 tsp black pepper * 1 tsp white pepper * Salt to taste Flour Coating * 2½ cups all-purpose flour * 1 tsp salt * 1 tsp white pepper Honey Chipotle Sauce * ⅓ cup mayonnaise * 1 tbsp chipotle pepper paste * 2 tbsp honey * Salt and black pepper to taste For Assembly * Brioche buns * Lettuce * Tomato slices * Pickled cucumbers * Cheese slices * Oil for deep frying ⸻ Method 1. Mix milk, vinegar, and all marinade seasonings. Add chicken and marinate for at least 1 hour. 2. Combine flour, salt, and white pepper in a bowl. 3. Coat chicken in the flour mixture. For extra crispiness, dip back into the marinade and coat again. 4. Deep fry at 175–180°C until golden brown and crispy. Drain excess oil. 5. Mix mayonnaise, chipotle paste, honey, salt, and black pepper to make the sauce. 6. Toast the brioche buns and spread sauce on both sides. 7. Assemble with lettuce, tomato slices, pickled cucumbers, crispy chicken, cheese slice, and close the burger. 8. Serve hot. #honeychipotle #burger #crispychickenburger #chickenburger - @shehrbanocooks