@cooking.with.anadi: How do Indian restaurants get that vibrant red colour in their dishes? Is it possible to do the same at home? Find out the secret and if you can actually use paprika as a substitute! Get the recipes featured here at www.cookingwithanadi.com or go to the link in my bio! #cookingtips #fyp #indianfood #cooking #cookingathometiktoktv

Cooking With Anadi
Cooking With Anadi
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Region: CA
Thursday 21 May 2026 22:57:29 GMT
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thierryjohn001
Thierry :
I'm guilty of using ground Cayenne pepper as a substitute for Kashmiri.
2026-05-22 10:25:53
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