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@phatshop123123: Máy Mài Điện Chỉnh Tốc Hukan G3 - A100TD -A125TD Công Suất 1200W Chuẩn Đồng Bảo Hành 1 Năm #maycattay #maymaigoc #maymaigocpin #phatshop123123 #maymaihukan

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Friday 22 May 2026 23:53:07 GMT
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💖Raspberry Ice Cream💖 This raspberry sorbet/ ice cream is packed with healthy ingredients, and it is sooo delicious🤤 It's a great refreshing dessert or even breakfast🥰 ✨Ingredients 1 cup raspberries (fresh or frozen) a tiny bit of frozen pitaya (optional, for color) 1/2 cup thick coconut yogurt 1/2 cup unsweetened soy milk (+ 2 tbsp to blend) 2 tbsp vanilla protein powder 2-4 tbsp maple syrup (I added 2, but you can adjust it to your taste preference) pinch of salt optional mix-in: 1/4 cup chopped dark chocolate ✨Directions In a blender, blend everything except the chocolate and 2 tbsp of milk. Transfer to your creami cup and freeze overnight. Once frozen, blend the ice cream on the
💖Raspberry Ice Cream💖 This raspberry sorbet/ ice cream is packed with healthy ingredients, and it is sooo delicious🤤 It's a great refreshing dessert or even breakfast🥰 ✨Ingredients 1 cup raspberries (fresh or frozen) a tiny bit of frozen pitaya (optional, for color) 1/2 cup thick coconut yogurt 1/2 cup unsweetened soy milk (+ 2 tbsp to blend) 2 tbsp vanilla protein powder 2-4 tbsp maple syrup (I added 2, but you can adjust it to your taste preference) pinch of salt optional mix-in: 1/4 cup chopped dark chocolate ✨Directions In a blender, blend everything except the chocolate and 2 tbsp of milk. Transfer to your creami cup and freeze overnight. Once frozen, blend the ice cream on the "lite ice cream setting". Then open the creami cup, dig a well in the middle, add 2 tbsp of milk, and blend again on the "re-spin" setting. Open the cup again, dig a well in the middle, and add the chopped dark chocolate (this part is optional). Blend again on the "mix-ins" setting. Then scoop up and dig in🥰 ✨If not using a Ninja Creami If you are not using a creami to make this, blend up all of the ingredients (except the chocolate and 2 tbsp of milk) in a blender. Then transfer to ice cube molds and freeze overnight. In the morning, add the ice cream cubes to a blender, along with 2 tbsp of milk, and pulse until you get a smooth ice cream texture. Add in your chopped dark chocolate, then scoop up into a cone or a bowl and enjoy! #healthyrecipes #dessert #icecream #snack #ninjacreami
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