@cherriezclub: long overdue megan ver #KATSEYE #meganskendiel #katseyeedit

el ୨୧
el ୨୧
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Region: PH
Saturday 23 May 2026 15:16:57 GMT
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space_organ_nerd_25
Lunar!💜 :
was the audio megan? I NEED CONFIRMATION😭
2026-05-24 02:51:39
3781
gracee8184
⋆. 𐙚 ˚⋆˚𝜗사만다𝜚˚⋆*ੈ✩ :
Yoonchae is super lucky bro😭
2026-05-24 21:26:11
367
iz_0330
iz_03 :
IT'S ALL OVER MY SCREEN😝😝😝😝
2026-05-24 08:42:50
493
j4k3h00ns_n0.0n3_gl4z3r
˖ ݁𖥔 ݁˖ Riki || #sunghoon <3 :
YAY A MEGAN EDIT- woah…
2026-05-26 00:35:49
142
moonlight_grxndesz
𝐌𝐨𝐨𝐧𝐥𝐢𝐠𝐡𝐭 ♡ :
Good things I’ve got my headphones in LMAO
2026-05-24 21:15:25
31
cadioooooo
cadioooooo :
WOOHOOOOO MEGANNNN
2026-05-23 16:15:36
35
ilovegod_525
༺ღ༒𝓐𝓻𝓲𝓲༒ღ༻ :
the audio
2026-05-24 16:58:22
62
wh0s.sh4d
⚯ ͛ :
2026-05-24 16:31:09
193
yaya68401
{ʀᴇɪ~ʟᴏᴠᴇʀ ʚ♡⃛ɞ} :
Uh that was not the wind😅
2026-05-26 05:35:24
15
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Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly flavors inspired by Brazil’s school meals—simple staples, veg, and modest protein kids actually love. Breakfast 🥣 Mingau de Fubá + Banana Ingredients: fine cornmeal (fubá), milk, banana, honey, ground cinnamon Instructions: Simmer milk; whisk in cornmeal until creamy (4–6 min). Sweeten with honey, dust with cinnamon, top with sliced banana. Lunch 🥗 Rice & Beans with Tomato-Cumin Chicken and Collards Ingredients: cooked white rice, cooked black beans, boneless skinless chicken thighs (chopped), onion, garlic, diced tomatoes, ground cumin, collard greens (thinly sliced), olive oil, salt Instructions: Sauté onion + garlic in oil; add chicken, salt, and cumin, brown 3–4 min. Stir in tomatoes; simmer 8–10 min. Flash-sauté collards in a little oil + salt (1–2 min). Plate rice, spoon beans, add chicken stew and collards. Dinner 🍲 Weeknight Moqueca de Peixe (Bahian Fish Stew) Ingredients: firm white fish (tilapia/cod), onion, garlic, red & yellow bell peppers (sliced), tomatoes, coconut milk, dendê (palm) oil or olive oil, lime, cilantro, salt Instructions: Sauté onion + garlic in oil; layer peppers and tomatoes. Nestle fish, pour in coconut milk, season with salt. Simmer gently 8–10 min until fish flakes. Finish with lime juice and cilantro. Save this for your week and tell me your favorite Brazilian school dish! Follow for more global school-lunch inspo. #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet
Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly flavors inspired by Brazil’s school meals—simple staples, veg, and modest protein kids actually love. Breakfast 🥣 Mingau de Fubá + Banana Ingredients: fine cornmeal (fubá), milk, banana, honey, ground cinnamon Instructions: Simmer milk; whisk in cornmeal until creamy (4–6 min). Sweeten with honey, dust with cinnamon, top with sliced banana. Lunch 🥗 Rice & Beans with Tomato-Cumin Chicken and Collards Ingredients: cooked white rice, cooked black beans, boneless skinless chicken thighs (chopped), onion, garlic, diced tomatoes, ground cumin, collard greens (thinly sliced), olive oil, salt Instructions: Sauté onion + garlic in oil; add chicken, salt, and cumin, brown 3–4 min. Stir in tomatoes; simmer 8–10 min. Flash-sauté collards in a little oil + salt (1–2 min). Plate rice, spoon beans, add chicken stew and collards. Dinner 🍲 Weeknight Moqueca de Peixe (Bahian Fish Stew) Ingredients: firm white fish (tilapia/cod), onion, garlic, red & yellow bell peppers (sliced), tomatoes, coconut milk, dendê (palm) oil or olive oil, lime, cilantro, salt Instructions: Sauté onion + garlic in oil; layer peppers and tomatoes. Nestle fish, pour in coconut milk, season with salt. Simmer gently 8–10 min until fish flakes. Finish with lime juice and cilantro. Save this for your week and tell me your favorite Brazilian school dish! Follow for more global school-lunch inspo. #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet

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