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@1202i__: #fypシ゚ #قصيد #explore #viralvideo #fyp

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Saturday 23 May 2026 22:31:04 GMT
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salll.000
🤍 :
ماتجوز الموسيقى ى
2026-07-23 19:02:20
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ni6u3
❀ :
يقصدننيييي.
2026-07-02 22:24:23
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couldberbaa
RA :
@ᥫ᭡
2026-07-14 02:27:30
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5iiima
ُ :
@❀ 🩶
2026-07-05 16:30:15
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iil_7al3
18 :
@.h4.5 من كثر خوفي عليك من الصواديف ❤️💐..
2026-05-24 00:03:22
4
t_7xi
M🪽. :
@سعيد الشهراني ✨
2026-05-25 00:00:04
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_iio
F :
❣️
2026-06-03 01:06:34
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h1226.1
بنت الفهد🐆 :
@فـــيّ 🦌
2026-07-15 16:42:10
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.uiijj
M :
@9lO7. 😔❤️.
2026-05-25 12:50:30
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x.lock
. :
@عبد الرحمن
2026-05-25 20:26:02
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ys.r20
-اليسسري🦅🤍 :
@🪽.
2026-05-26 00:25:12
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v8lilu
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@❣️
2026-05-26 23:52:12
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@Pippa The Cav 可愛すぎて……うちの子でもやってみました🐶#ハロウィン#キャバリア#キャバリアキングチャールズスパニエル #犬#わんこ#仮装#cavalier
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Eggplant Salad — A Burst of Flavor 🍆🔥 Ingredients: · 5 eggplants · 2 eggs · 5 tbsp flour · ½ tsp salt (for the batter) · 100 ml oil (for frying) + 4 tbsp oil (for dressing) · 2 cucumbers · 2 tomatoes · Fresh cilantro & dill · 4 tbsp soy sauce · 3 tbsp hot sauce or ketchup · 2 garlic cloves (for dressing) How to make: 1. Peel and slice the eggplants. Sprinkle with 1 tbsp salt, cover with water, and let sit for 10 minutes to remove bitterness. 2. Drain the water. Add eggs, flour, and ½ tsp salt. Mix well. 3. Fry in hot oil until golden and crispy. 4. Transfer to a bowl. Add chopped cucumbers, tomatoes, fresh herbs, and garlic. 5. In a separate bowl, mix soy sauce, oil, hot sauce (or ketchup), and minced garlic. Pour over the salad and toss gently. This salad is juicy, flavorful, and absolutely irresistible! Serve right away or let it rest for 15–20 minutes. @tasty.foodd1 --- #eggplantsalad #eggplantrecipe #salad #EasyRecipe #quickrecipe
Eggplant Salad — A Burst of Flavor 🍆🔥 Ingredients: · 5 eggplants · 2 eggs · 5 tbsp flour · ½ tsp salt (for the batter) · 100 ml oil (for frying) + 4 tbsp oil (for dressing) · 2 cucumbers · 2 tomatoes · Fresh cilantro & dill · 4 tbsp soy sauce · 3 tbsp hot sauce or ketchup · 2 garlic cloves (for dressing) How to make: 1. Peel and slice the eggplants. Sprinkle with 1 tbsp salt, cover with water, and let sit for 10 minutes to remove bitterness. 2. Drain the water. Add eggs, flour, and ½ tsp salt. Mix well. 3. Fry in hot oil until golden and crispy. 4. Transfer to a bowl. Add chopped cucumbers, tomatoes, fresh herbs, and garlic. 5. In a separate bowl, mix soy sauce, oil, hot sauce (or ketchup), and minced garlic. Pour over the salad and toss gently. This salad is juicy, flavorful, and absolutely irresistible! Serve right away or let it rest for 15–20 minutes. @tasty.foodd1 --- #eggplantsalad #eggplantrecipe #salad #EasyRecipe #quickrecipe

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