@zuzaizuu: #TADC :: YAYAYA PROMETO QUE ES LO ÚLTIMO QUE INTENTO SUBIR POR HOY 💔 . . . . #jax #ribbit #tadc #fyp @TikTok @charli d’amelio

𝒵𝒶𝒾𝒾 .ᐟ

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Sunday 24 May 2026 23:00:33 GMT

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Comments

𝐄ly 𐙚 :

Jax migajero

2026-05-24 23:34:19

122

𝓢𝑤𝑒𝑒𝑡 ᥫ᭡. :

DIOS LES RE QUEDA LA CANCIÓN BASTA 💔💔💔💔💔

2026-05-25 05:42:59

44

Kei :

Jax no supera pero honestamente ¿quien superaría a Ribbit?

2026-05-25 23:33:54

49

𐙚𝒥emix🦦⭐ :

Es que quién no supera a RIBBIT 😁💜

2026-05-26 19:52:53

15

Anyelid :

2026-06-08 15:54:06

1

sigma🧿 :

LES QUEDA

2026-05-26 18:44:59

0

۫ ּ𝙲𝙰𝚁𝚇𝙻ִ ۫ ּ﹆ :

1

2026-05-24 23:05:34

1

𝐄ly 𐙚 :

segunda 💔

2026-05-24 23:33:59

3

𝐄ly 𐙚 :

cómo comentan rápido 😠😤

2026-05-24 23:33:55

4

𝐄ly 𐙚 :

divino

2026-05-24 23:34:08

2

𝐄ly 𐙚 :

arte

2026-05-24 23:34:12

2

۫ ּ𝙲𝙰𝚁𝚇𝙻ִ ۫ ּ﹆ :

💜💜💜

2026-05-24 23:06:45

1

no te conozco :

😁😁😁

2026-05-25 19:00:33

1

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Nalli Wali Chapli In a food processor, blitz 2 red onions, a bunch of fresh coriander and 5 large green chillies until finely chopped. Set aside, but remember to reserve 3 tablespoons of this mixture for the yoghurt chutney later. In a large bowl, add 1kg beef mince, making sure it’s as dry as possible. Mix in 2 tsp garlic purée and 3 tsp ginger purée. (If using fresh, grate 4 garlic cloves with a 5cm piece of ginger.) Mix everything together really well. Add the onion, coriander and chilli mixture to the mince and combine thoroughly. Using a pestle and mortar, coarsely crush 2 tbsp cumin seeds and 2 tbsp coriander seeds. Add them to the mince, followed by 1 tbsp crushed red chillies, 1 tbsp coarsely cracked black pepper, 1 tbsp salt (adjust after frying your first kebab if needed) and ¼ tsp ajwain. Mix until everything is evenly distributed. Finely dice 2 medium vine tomatoes, then squeeze out as much liquid as possible before adding them to the mixture. Mix again until fully combined. If your mixture feels a little wet, add 2 tbsp maize flour. This is optional but helps bind the kebabs if needed. Cut your bone marrow (nalli) into small chunks and set aside. Heat a generous layer of beef tallow in a large frying pan for the most authentic flavour. You can also use your preferred frying oil if you don’t have tallow. Shape the mince into palm-sized patties, keeping them neither too thick nor too thin. Press a few chunks of bone marrow into the top of each kebab, then carefully place them into the hot pan, marrow side up. Shallow fry until deeply golden on one side, then gently flip and cook until the kebabs are beautifully browned, cooked through and the marrow has softened into the meat. Yoghurt Chutney Add the reserved 3 tbsp onion, coriander and chilli mixture to a blender with 6 tbsp Greek yoghurt, 3 tsp lemon juice and a pinch of salt. Blend until smooth, then taste and adjust with more salt, lemon or chilli if you like. Serve your Nalli Wali Chapli piping hot with fresh naan and plenty of the yoghurt chutney. #alinahomecook #FoodTok #recipes #chaplikebab #streetfood

Nalli Wali Chapli In a food processor, blitz 2 red onions, a bunch of fresh coriander and 5 large green chillies until finely chopped. Set aside, but remember to reserve 3 tablespoons of this mixture for the yoghurt chutney later. In a large bowl, add 1kg beef mince, making sure it’s as dry as possible. Mix in 2 tsp garlic purée and 3 tsp ginger purée. (If using fresh, grate 4 garlic cloves with a 5cm piece of ginger.) Mix everything together really well. Add the onion, coriander and chilli mixture to the mince and combine thoroughly. Using a pestle and mortar, coarsely crush 2 tbsp cumin seeds and 2 tbsp coriander seeds. Add them to the mince, followed by 1 tbsp crushed red chillies, 1 tbsp coarsely cracked black pepper, 1 tbsp salt (adjust after frying your first kebab if needed) and ¼ tsp ajwain. Mix until everything is evenly distributed. Finely dice 2 medium vine tomatoes, then squeeze out as much liquid as possible before adding them to the mixture. Mix again until fully combined. If your mixture feels a little wet, add 2 tbsp maize flour. This is optional but helps bind the kebabs if needed. Cut your bone marrow (nalli) into small chunks and set aside. Heat a generous layer of beef tallow in a large frying pan for the most authentic flavour. You can also use your preferred frying oil if you don’t have tallow. Shape the mince into palm-sized patties, keeping them neither too thick nor too thin. Press a few chunks of bone marrow into the top of each kebab, then carefully place them into the hot pan, marrow side up. Shallow fry until deeply golden on one side, then gently flip and cook until the kebabs are beautifully browned, cooked through and the marrow has softened into the meat. Yoghurt Chutney Add the reserved 3 tbsp onion, coriander and chilli mixture to a blender with 6 tbsp Greek yoghurt, 3 tsp lemon juice and a pinch of salt. Blend until smooth, then taste and adjust with more salt, lemon or chilli if you like. Serve your Nalli Wali Chapli piping hot with fresh naan and plenty of the yoghurt chutney. #alinahomecook #FoodTok #recipes #chaplikebab #streetfood

#عقود_وزاره_الداخليه #عقود #مرور #واجب_الوطن🇮🇶 #مصنع_الابطال

#عقود_وزاره_الداخليه #عقود #مرور #واجب_الوطن🇮🇶 #مصنع_الابطال

#4u #katakata #bucin #masukberanda

#4u #katakata #bucin #masukberanda

Muchas gracias @Maity Interiano por el espacio. Mi mayor respeto y admiración por ser una compatriota que ha triunfado en el extranjero 🤍🙌🏼🙏🏼 Todavía recuerdo mi primer PLN donde corrí a pedirle una foto y aunque me tomé fotos con muchos famosos, la foto con Maity fue de la más especiales porque como hondureña, siempre te he visto como un ejemplo a seguir. Vayan a ver el resto de la entrevista a YT: Sencillamente Maity Interiano ✨

Muchas gracias @Maity Interiano por el espacio. Mi mayor respeto y admiración por ser una compatriota que ha triunfado en el extranjero 🤍🙌🏼🙏🏼 Todavía recuerdo mi primer PLN donde corrí a pedirle una foto y aunque me tomé fotos con muchos famosos, la foto con Maity fue de la más especiales porque como hondureña, siempre te he visto como un ejemplo a seguir. Vayan a ver el resto de la entrevista a YT: Sencillamente Maity Interiano ✨

high quality #xxxtentacion #viralvideo

high quality #xxxtentacion #viralvideo

دعاء لى ❤️ اولادي ❤️#foryou #fyp #foryourpage #foryou #fyp #trending #fpyシ #fypシ゚viral🖤tiktok☆♡🦋myvideo❤️❤️🥰🥰 #اولادي #viral_video #دعاء_مستجاب_باذن_الله#اولادي_حبيب_قلبي_ربنا_يحفظكم_يارب #tiktokindia

دعاء لى ❤️ اولادي ❤️#foryou #fyp #foryourpage #foryou #fyp #trending #fpyシ #fypシ゚viral🖤tiktok☆♡🦋myvideo❤️❤️🥰🥰 #اولادي #viral_video #دعاء_مستجاب_باذن_الله#اولادي_حبيب_قلبي_ربنا_يحفظكم_يارب #tiktokindia

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