@thuythuyy10: Làm bộ nail gõ phím mượt hẵn ò #nail #nails #nails💅 #mẫunailđẹp #pink

Làm nail chưa em iu

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Monday 25 May 2026 09:35:28 GMT

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🟢 Buko Pandan Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1 tsp (5 ml) pandan extract * 1 cup (150 g) pandan jelly (cubes) Instructions: 1. In a bowl, combine coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and pandan extract. Mix well. 3. Stir in shredded buko and pandan jelly cubes. 4. Mix gently until combined. 5. Chill for at least 2 hours. 6. Serve cold. 🟡 Buko Mango Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1 1/2 cups (250 g) ripe mango (cubes) * 1 cup (150 g) mango jelly (cubes) Instructions: 1. Mix coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and stir well. 3. Add shredded buko, mango cubes, and mango jelly. 4. Mix gently. 5. Chill for 2–3 hours. 6. Serve cold. 🟤 Buko Chocolate Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1/4 cup (25 g) cocoa powder * 1 cup (150 g) chocolate jelly (cubes) Instructions: 1. Mix coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and cocoa powder. Stir until smooth. 3. Add shredded buko and chocolate jelly cubes. 4. Mix well. 5. Chill until cold. 6. Serve creamy and chilled. 🟣 Buko Ube Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1/2 cup (120 g) ube halaya * 1 cup (150 g) ube jelly (cubes) Instructions: 1. Combine coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and ube halaya. Mix until smooth. 3. Add shredded buko and ube jelly cubes. 4. Mix gently. 5. Chill for a few hours. 6. Serve cold and creamy.

🟢 Buko Pandan Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1 tsp (5 ml) pandan extract * 1 cup (150 g) pandan jelly (cubes) Instructions: 1. In a bowl, combine coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and pandan extract. Mix well. 3. Stir in shredded buko and pandan jelly cubes. 4. Mix gently until combined. 5. Chill for at least 2 hours. 6. Serve cold. 🟡 Buko Mango Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1 1/2 cups (250 g) ripe mango (cubes) * 1 cup (150 g) mango jelly (cubes) Instructions: 1. Mix coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and stir well. 3. Add shredded buko, mango cubes, and mango jelly. 4. Mix gently. 5. Chill for 2–3 hours. 6. Serve cold. 🟤 Buko Chocolate Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1/4 cup (25 g) cocoa powder * 1 cup (150 g) chocolate jelly (cubes) Instructions: 1. Mix coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and cocoa powder. Stir until smooth. 3. Add shredded buko and chocolate jelly cubes. 4. Mix well. 5. Chill until cold. 6. Serve creamy and chilled. 🟣 Buko Ube Dessert Ingredients: * 2 cups (300 g) buko (young coconut, shredded) * 2 cups (480 ml) coconut water * 1 can (370 ml) condensed milk * 1 cup (250 ml) all-purpose cream * 1/2 cup (120 ml) evaporated milk * 1/4 cup (50 g) sugar * 1/2 cup (120 g) ube halaya * 1 cup (150 g) ube jelly (cubes) Instructions: 1. Combine coconut water, condensed milk, cream, and evaporated milk. 2. Add sugar and ube halaya. Mix until smooth. 3. Add shredded buko and ube jelly cubes. 4. Mix gently. 5. Chill for a few hours. 6. Serve cold and creamy.

@Euttou xassida yii✪ #sen_lyrics_khasida

@Euttou xassida yii✪ #sen_lyrics_khasida

The third day hurts more! 😅 #fyp

The third day hurts more! 😅 #fyp

thanks for 1m views in less than a day guys… #fyp #arttok

thanks for 1m views in less than a day guys… #fyp #arttok

Sandal đi học, đi chơi Sang - Xịn - Dễ phối đồ #berich #berichsandal #sandalnam #dép quai hậunam #dép #sandalđihọc #sandalđihocđichoi

Sandal đi học, đi chơi Sang - Xịn - Dễ phối đồ #berich #berichsandal #sandalnam #dép quai hậunam #dép #sandalđihọc #sandalđihocđichoi

Dép quai hậu cũng phải xinh nhaa💗#depquaihau #dep #depxinh #doxinhmoingay #xuhuong

Dép quai hậu cũng phải xinh nhaa💗#depquaihau #dep #depxinh #doxinhmoingay #xuhuong

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