@alexskitchenbangers: Your new go to summer dinner 😮‍💨
 Hot Honey Fajita Steak Burrito Bowls ready in 20 minutes and made in ONE pan 🙌 Sweet, smoky, spicy steak over rice with chipotle mayo, charred peppers and crispy tortilla chips 🤌 Perfect for hot days when you want something quick, satisfying and low effort without spending ages in the kitchen ☀️ Follow @alexskitchenbangers for easy low cal recipes that make fat loss feel easy 💅🏼 
Ingredients 225g steak (I used Rump)
2 tsp fajita seasoning 1 red pepper, finely sliced
1 green pepper, finely sliced
1 small red onion, finely sliced 20g honey  1 tsp hot sauce  Pinch of mild chilli flakes  Chipotle Sauce  40g greek style yoghurt 
¼  tsp chipotle paste
1 tsp lime juice Bowl ingredients 1 packet of mexican microwave rice (250g) 100g shredded iceberg lettuce 
5 cherry tomatoes quartered  20g tortilla chips 

Garnish. Fresh coriander chopped  Lime wedges 💞Heat a frying pan over high heat. 💞Season the steak all over with half the fajita seasoning. 💞Cook the steak for 2-4 minutes per side, depending on thickness and preferred doneness, until nicely charred. 💞Transfer the steak to a plate and leave to rest. 💞Add the sliced peppers and red onion to the same pan until softened then season with the remaining fajita seasoning and toss to combine. 💞Heat the rice according to packet instructions. 💞Mix together the honey, hot sauce and mild chilli flakes until combined. 💞Cube the steak and place into the bowl with the hot honey glaze. Toss well to coat. 💞Mix together the chipotle sauce ingredients. 💞Divide the Mexican rice between bowls. Top with the shredded lettuce, peppers and onions, tomatoes and steak. 💞Finish with chipotle mayo, jalapeños, tortilla chips, fresh coriander and lime wedges before serving. Calories per portion: 536 l Protein: 31g l Fat: 17.2g l Carbs: 61.1g • • ____ #EasyRecipes #healthyrecipes #quickmeals #dinnerrecipes #lowcalorie

Alex 💞

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Region: GB

Monday 25 May 2026 16:11:51 GMT