@briayany5: #tequiero #🥹💘🦋 #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #tiktok #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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Region: MX
Monday 25 May 2026 16:19:17 GMT
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josefito.ff49
usuario no disponible :
jajaja todos prefieren a sus amigos
2026-05-26 19:25:39
90
amorpropio.49
milaa⭐🧡 :
perdón por no rogarte,pero mi mejor amigo suena así:
2026-05-29 20:57:06
1
alinasanchez17
𝒮𝒜𝒩𝒞ℋℰ𝒵 :
Busco un mejor amigo
2026-06-04 20:40:02
1
kll_beluu2
belu la chispa⚡️😈 :
yo lo re quiero a mi mejor amigo
2026-05-28 03:28:39
15
leydigallardo173
シ︎ᗰᗩᖇIᗩᑎᗩꨄ︎ :
YO ELEGÍ A MI *MEJOR AMIGO* Y DEJE A MI NOVIO POR MI MEJOR AMIGO..... A LA FINAL MI MEJORO ME CAMBIO POR SU NOVIA 🥺 PERO HAY SIEMPRE ESTUVO MI NOVIO CON LOS BRAZOS ABIERTOS 🥺 Y ACA ESTOY CON MI NIÑO DINDO OSEA MI NOVIO 🥰
2026-05-27 00:37:48
9
leslymendoza0053
^-^♡ruby♤☆💋 :
quien para ser mejores amigos 💔🥺
2026-05-29 22:06:53
1
lisbethbueno04
𝓐𝓻𝓪𝓬𝓮𝓵𝔂⚜️ :
quien para ser mejores amigos 🥺
2026-05-30 13:29:00
0
aida.elvir6
🌹♪𝓐𝓲𝓭𝓪 𝓔𝓵𝓿𝓲𝓻 ♪🌷 :
nah, yo no tengo mejor amigo, nadie me quiere asi
2026-05-29 22:31:18
4
mitzyn03
🧚🏻‍♀️🤍mitz_16🤍🧚🏻‍♀️ :
el siempre está para mí 🥺❤️‍🩹🇱🇷
2026-05-31 02:15:04
0
sherliu.flores
️Sher. 💗 :
Y como yo no tengo mejor amigo que hago. 🙂
2026-05-29 21:18:51
0
usersoisuvdvbo
nena2025 :
ismael
2026-05-26 13:34:31
2
v16513752
Alvarez🦇 :
prefirió al amigo q Ami😩😩😩😩
2026-05-27 10:38:53
2
calel4389
Sebas 🫩👌💋 :
Yo ya fui novio y ahora soy ese amigo q no la deja sola , me se las dos versiones de la historia
2026-05-28 19:53:09
1
ttssgg5
Ramirez 🏂 :
Te quiero mi valeeeee
2026-05-30 03:13:03
0
zoee_11798
zoe_🤪😜 :
ojala😔
2026-05-29 22:05:09
0
denilson.caazaca
Denilson :
wys🥰🥰🥰🥰
2026-05-29 22:52:44
0
girl_girl.8
Jhanet_A8 :
tenía uno asi🥲
2026-05-29 03:57:35
0
isa_patzigutierrez
💗🧸 𝕚𝕤𝕒𝕓𝕖𝕝 💗🧸 :
El Raúl suena así por mi 🥺🫂🫵❤️‍🩹
2026-05-26 21:58:11
3
azeret.r.juarez
Azeret R Juarez :
@niño menor🥺🥺
2026-05-30 18:22:15
0
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Other Videos

Meals for Weight-loss: Ep 6 Mexican Chicken Corn Salad Full recipe link in bio!  Ingredients:  Chicken * Chicken breast, 800 g * Lime juice, 2 tbsp * Avocado oil, 1 tbsp * Chili powder, 2 tsp * Cumin, 1.5 tsp * Garlic powder, 1 tsp * Paprika, 1 tsp * Salt, 1 tsp * Black pepper, 0.5 tsp Veggies * Cotija cheese, 50 g * Red onion, 1 large, finely diced * Red bell pepper, 1 large, finely diced * Cilantro, 1 handful, chopped * Jalapeños, 3, finely diced * Canned corn, 2 cups total, drained and charred Sauce * Plain 0% Greek yogurt, 1 cup * Lime juice, from 0.5 lime * Hot sauce, 1 tbsp * Tajín, 1 tbsp * Water, 0.5 cup * Salt, to taste * Black pepper, to taste Instructions 1. Cut the chicken breast into bite-sized cubes, then add it to a bowl with lime juice, avocado oil, chili powder, cumin, garlic powder, paprika, salt, and black pepper. Mix well and marinate for 15 to 30 minutes. 2. Heat a large pan on medium-high heat. Add the marinated chicken and cook for 8 to 10 minutes, stirring occasionally, until browned and fully cooked to 165°F. 3. Drain the canned corn really well and pat it dry with paper towel. In the same pan or a clean hot pan, add the corn in a single layer and let it sit untouched for 2 to 3 minutes, then stir and cook another 2 to 3 minutes until charred in spots. 4. In a bowl, mix Greek yogurt, lime juice, hot sauce, Tajín, water, salt, and black pepper until smooth. 5. In a large bowl, add the charred corn, red onion, red bell pepper, cilantro, jalapeños, and cotija cheese. 6. Pour in the sauce and mix everything until coated. 7. Divide the chicken and street corn salad mixture into 4 servings. Store chilled and eat within 3 to 4 days. Nutrition (Per Serving, 4 servings) * Calories: 475 * Protein: 58g * Carbs: 30g * Fat: 18g The goal is 40lbs in 90 days
Been a slow grind, hit a plateau at 20 lbs but we are staying locked in!  #homecooking #EasyRecipe #chicken #sesamechicken #takeout
Meals for Weight-loss: Ep 6 Mexican Chicken Corn Salad Full recipe link in bio! Ingredients: Chicken * Chicken breast, 800 g * Lime juice, 2 tbsp * Avocado oil, 1 tbsp * Chili powder, 2 tsp * Cumin, 1.5 tsp * Garlic powder, 1 tsp * Paprika, 1 tsp * Salt, 1 tsp * Black pepper, 0.5 tsp Veggies * Cotija cheese, 50 g * Red onion, 1 large, finely diced * Red bell pepper, 1 large, finely diced * Cilantro, 1 handful, chopped * Jalapeños, 3, finely diced * Canned corn, 2 cups total, drained and charred Sauce * Plain 0% Greek yogurt, 1 cup * Lime juice, from 0.5 lime * Hot sauce, 1 tbsp * Tajín, 1 tbsp * Water, 0.5 cup * Salt, to taste * Black pepper, to taste Instructions 1. Cut the chicken breast into bite-sized cubes, then add it to a bowl with lime juice, avocado oil, chili powder, cumin, garlic powder, paprika, salt, and black pepper. Mix well and marinate for 15 to 30 minutes. 2. Heat a large pan on medium-high heat. Add the marinated chicken and cook for 8 to 10 minutes, stirring occasionally, until browned and fully cooked to 165°F. 3. Drain the canned corn really well and pat it dry with paper towel. In the same pan or a clean hot pan, add the corn in a single layer and let it sit untouched for 2 to 3 minutes, then stir and cook another 2 to 3 minutes until charred in spots. 4. In a bowl, mix Greek yogurt, lime juice, hot sauce, Tajín, water, salt, and black pepper until smooth. 5. In a large bowl, add the charred corn, red onion, red bell pepper, cilantro, jalapeños, and cotija cheese. 6. Pour in the sauce and mix everything until coated. 7. Divide the chicken and street corn salad mixture into 4 servings. Store chilled and eat within 3 to 4 days. Nutrition (Per Serving, 4 servings) * Calories: 475 * Protein: 58g * Carbs: 30g * Fat: 18g The goal is 40lbs in 90 days
Been a slow grind, hit a plateau at 20 lbs but we are staying locked in! #homecooking #EasyRecipe #chicken #sesamechicken #takeout

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