@prensespelinme: if you’re curious…

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Tuesday 26 May 2026 20:46:00 GMT

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user5527882691681 :

Hola linda Nena eres un angelito Muy Bonito 🥰

2026-05-28 23:40:33

2

Edward :

I’m in love with you

2026-06-01 17:50:20

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Ferdi Yılmaz :

2026-05-27 13:11:14

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Rico/oira :

😘😘😘😘

2026-05-27 05:00:30

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user5527882691681 :

Hola HERMOSA MUÑECA Que linda Nena

2026-05-26 23:48:15

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Hayri :

2026-05-27 04:54:32

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Valdučio :

2026-05-29 13:32:47

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user5527882691681 :

Hola HERMOSA MUÑECA cómo estás de Bonita ❤️

2026-06-22 00:26:50

0

user5527882691681 :

❤️

2026-05-26 23:51:39

12

snake :

👍

2026-05-27 12:23:31

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folletto66 :

💜💜💜

2026-05-27 06:47:55

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Aigle33 :

🥵🥵🥵🥵🥵🥵🥵🥵🥵🥵🥵🥵🥵🥵🥵

2026-05-26 21:08:54

11

Pedro DLS Rioss :

🤒🤗🤒😍🔥🔥🔥

2026-06-02 03:09:03

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I almost skipped chicken + Brussels – this came together perfectly (meal prep) 🛒 Ingredients (Makes 3 containers) • 1.5 lb (680 g) mini potatoes 🥔 • 1 tbsp (15 ml) olive oil 🫒 • Salt, to taste 🧂 Chicken with marinade: • 3 tbsp (45 ml) olive oil 🫒 • Salt & black pepper, to taste 🌶️ • 1 tbsp (8 g) garlic powder 🧄 • 1 tbsp (4 g) dried parsley 🌿 • 1 tsp (2 g) red pepper flakes 🌶️ • 1 tbsp (15 g) mustard 🟡 • 6 chicken drumsticks (about 2 lb / 900 g) 🍗 • 3 cups (450 g) whole Brussels sprouts 🥬 • 1 tbsp (15 ml) olive oil 🫒 • Salt, to taste 🧂 Fresh Dressing (per container, add before eating) • 1 tbsp (15 ml) olive oil 🫒 • 1 tbsp (15 g) mustard 🟡 • ½ lemon, juiced (15 ml) 🍋 • Black pepper, to taste 🌶️ 👩‍🍳 Instructions: 1️⃣ Preheat oven to 400°F (200°C). 2️⃣ Add mini potatoes to a large oven tray. Drizzle with 1 tbsp olive oil and salt. Toss well. Bake for 15 minutes. 3️⃣ In a bowl, mix 3 tbsp olive oil, salt, pepper, garlic powder, dried parsley, red pepper flakes, and mustard. 4️⃣ Add chicken drumsticks and mix very well. Cover and let sit while potatoes start cooking. 5️⃣ After 15 minutes, remove tray. Add marinated chicken to the same tray. 6️⃣ Add Brussels sprouts. Drizzle with 1 tbsp olive oil and salt. 7️⃣ Bake 30–40 minutes at 400°F until chicken is fully cooked and skin is golden. 8️⃣ Divide evenly into 3 containers. Before eating: 9️⃣ Mix olive oil, mustard, lemon juice, and pepper. Pour over container and enjoy warm. 📦 Storage Tips • Store in airtight containers up to 4 days in the refrigerator. • Keep dressing separate for best texture. • Reheat gently to keep chicken juicy. 💎 Why This Meal Prep Works • High protein for muscle tone & fullness • Healthy fats support skin glow • Roasted cruciferous veggies for vitamins & antioxidants • Balanced carbs for steady energy • Perfect cozy, elegant tray meal — simple but powerful Like, comment and follow for more 🤗🌸🌱 ✨ Find all my Kitchen essentials on Amazon Storefront in my bio 🌸 #mealprep #highproteinmeals #chickendrumsticks #ovenbakedchicken #healthycomfortfood

I almost skipped chicken + Brussels – this came together perfectly (meal prep) 🛒 Ingredients (Makes 3 containers) • 1.5 lb (680 g) mini potatoes 🥔 • 1 tbsp (15 ml) olive oil 🫒 • Salt, to taste 🧂 Chicken with marinade: • 3 tbsp (45 ml) olive oil 🫒 • Salt & black pepper, to taste 🌶️ • 1 tbsp (8 g) garlic powder 🧄 • 1 tbsp (4 g) dried parsley 🌿 • 1 tsp (2 g) red pepper flakes 🌶️ • 1 tbsp (15 g) mustard 🟡 • 6 chicken drumsticks (about 2 lb / 900 g) 🍗 • 3 cups (450 g) whole Brussels sprouts 🥬 • 1 tbsp (15 ml) olive oil 🫒 • Salt, to taste 🧂 Fresh Dressing (per container, add before eating) • 1 tbsp (15 ml) olive oil 🫒 • 1 tbsp (15 g) mustard 🟡 • ½ lemon, juiced (15 ml) 🍋 • Black pepper, to taste 🌶️ 👩‍🍳 Instructions: 1️⃣ Preheat oven to 400°F (200°C). 2️⃣ Add mini potatoes to a large oven tray. Drizzle with 1 tbsp olive oil and salt. Toss well. Bake for 15 minutes. 3️⃣ In a bowl, mix 3 tbsp olive oil, salt, pepper, garlic powder, dried parsley, red pepper flakes, and mustard. 4️⃣ Add chicken drumsticks and mix very well. Cover and let sit while potatoes start cooking. 5️⃣ After 15 minutes, remove tray. Add marinated chicken to the same tray. 6️⃣ Add Brussels sprouts. Drizzle with 1 tbsp olive oil and salt. 7️⃣ Bake 30–40 minutes at 400°F until chicken is fully cooked and skin is golden. 8️⃣ Divide evenly into 3 containers. Before eating: 9️⃣ Mix olive oil, mustard, lemon juice, and pepper. Pour over container and enjoy warm. 📦 Storage Tips • Store in airtight containers up to 4 days in the refrigerator. • Keep dressing separate for best texture. • Reheat gently to keep chicken juicy. 💎 Why This Meal Prep Works • High protein for muscle tone & fullness • Healthy fats support skin glow • Roasted cruciferous veggies for vitamins & antioxidants • Balanced carbs for steady energy • Perfect cozy, elegant tray meal — simple but powerful Like, comment and follow for more 🤗🌸🌱 ✨ Find all my Kitchen essentials on Amazon Storefront in my bio 🌸 #mealprep #highproteinmeals #chickendrumsticks #ovenbakedchicken #healthycomfortfood

si tous pouvons avoir cette mentalité la vie ne sera pas compliqué et nous allons tous évolué @Le fruit défendu 🇭🇹🇨🇻♟️ @YOUNG MAN🖇️💙 @Prophète Elisée 🩵 @Ahootô Autorité @fou(-1) officiel @PéPé OLEKA @BIGNON DU BÉNIN #culturebeninoise🇧🇯 #tiktoktogo🇹🇬 #tiktokbeninois🇧🇯

si tous pouvons avoir cette mentalité la vie ne sera pas compliqué et nous allons tous évolué @Le fruit défendu 🇭🇹🇨🇻♟️ @YOUNG MAN🖇️💙 @Prophète Elisée 🩵 @Ahootô Autorité @fou(-1) officiel @PéPé OLEKA @BIGNON DU BÉNIN #culturebeninoise🇧🇯 #tiktoktogo🇹🇬 #tiktokbeninois🇧🇯

Episode 60 of Tea After Midnight 👻 *this story was sent to me by Liv *i am drinking benner lemon and ginseng green tea from Aldi *this tea cup came from @ALDI USA if you have any personal scary stories you want to share, you can email me at: itssavanadarling@gmail.com ##teaaftermidnight##spooky##appalachia##scary##scarystories

Episode 60 of Tea After Midnight 👻 *this story was sent to me by Liv *i am drinking benner lemon and ginseng green tea from Aldi *this tea cup came from @ALDI USA if you have any personal scary stories you want to share, you can email me at: [email protected] ##teaaftermidnight##spooky##appalachia##scary##scarystories

#😹😹😹😹

#😹😹😹😹

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