Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
API
Home
How To Use
Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
Detail
@green1.02: Quằn quại làm day 2 🤣 @Five Grains Vietnam #fivegrains #fivegrainsvietnam #kembodytrangda #xuhuong
Phuonganh 🐰
Open In TikTok:
Region: VN
Tuesday 26 May 2026 14:18:57 GMT
14932
260
12
9
Music
Download
No Watermark .mp4 (
5.2MB
)
No Watermark(HD) .mp4 (
3.07MB
)
Watermark .mp4 (
5.45MB
)
Music .mp3
Comments
Kiều Loan :
Mê cặp loa của anh quá
2026-05-27 06:59:07
4
Mít Ướt😶 :
Chị ơi c mặc sz gì vậy ạ
2026-05-28 15:25:36
1
Hiền nee :
cái này bầu xài được không bà
2026-05-30 09:46:53
0
Nào 40kg thì đổi tên🍀 :
E pass tuýp này ạ
2026-05-28 04:04:58
0
IG: hnggoc :
C dùng lọ t2 ruii, thích lém
2026-05-26 15:45:29
1
NH Bách Phương :
Cho bé ti dùng dc hong c ui
2026-05-27 03:23:43
1
ckl :
em xin in4 váy ạ😍
2026-05-27 11:33:47
1
To see more videos from user @green1.02, please go to the Tikwm homepage.
Other Videos
#itg760
VIP ! #rapfr #rapfrancais #musique #prtoi #newmusic
Thêm em này vào routine, sau bước rửa sạch là da sẽ được hỗ trợ cân bằng, độ ẩm ổn định 👌 ❤️❤️ #Skinlosophy #DocBan #activatingserum
Spanish Steak Recipe - Not fancy, just really good. (Similar to Swiss Steak btw) Ingredients • 2 pounds top round steak • 1 onion, chopped • 1 large bell pepper, chopped • 1 jalapeño, chopped and seeded • 1 can Rotel • 1 (15 oz) can tomato sauce • 2 cups beef broth (or enough to just cover the steak) • Worcestershire sauce, to taste • Cajun seasoning, to taste • Salt and black pepper, to taste Instructions 1. Season the steak with Cajun seasoning. 2. Heat a deep pan over medium-high heat. Sear the steak in batches, being careful not to overcrowd the pan so the meat sears instead of steaming. As each batch finishes, remove the meat and set it aside on a plate. 3. In the same pan with the drippings, add the chopped onion, bell pepper, and jalapeño. Cook until the vegetables begin to soften. 4. Add the Rotel, tomato sauce, Worcestershire sauce, and beef broth. Return the steak to the pan, adding enough broth so the meat is just covered. 5. Bring the mixture to a boil, then reduce the heat to low and cover. Add salt and black pepper to taste once the sauce is simmering. Stir occasionally. 6. Cook until the meat is tender enough to cut with a spoon. The sauce will thicken as it reduces. • If the sauce is not thick enough, remove the lid toward the end and slightly increase the heat, stirring more often to prevent sticking. 7. Serve over rice or mashed potatoes. Notes This dish is very similar to Swiss steak, but this was my grandma’s recipe and she always called it Spanish steak. Enjoy. #beef #comfortfood #homecook #recipetok
#duet with @mdmotivator #Love #bekind #helpothers
#creatorsearchinsights #foryourpage #viraltiktok #fy #popularsocialmediahashtags
About
Robot
API
Legal
Privacy Policy