@achefstour: Paper-thin shell, history-packed filling. Ya Chaem's Kanom Bueang Yuan (ขนมเบื้องญวน ย่าแช่ม) at Nang Loeng Market is a Vietnamese-style savory pancake with thin, ultra-crispy edges, mung-bean batter, savory fillings, and tangy pickles cooked on a charcoal griddle just like their family has for 80 years. It's technically neither a French crêpe nor a generic pancake, it's Ya Chaem's kanom bueang. Limited daily quantity, get there early or… 📍 Book our old Siam food tour to learn even more and try 14 other incredible dishes #thailandfoodie #bangkokfood