@abderrahmanetouil07: عيدكم مبارك لحباب les amis كل عام وأنتم بخير

TOUIL ABDERRAHMANE
TOUIL ABDERRAHMANE
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Wednesday 27 May 2026 21:57:30 GMT
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borhanecsc0
briham briham :
piiii❤️‍🩹
2026-05-27 22:21:39
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bilou.ng
B'🦈 :
artiste tfeel 🥰🥰🥰
2026-05-28 10:55:48
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dopsforce.special
DOPS-Force special :
ربي يحفظو 🤲
2026-05-28 09:42:07
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csc.csc.costantin
Csc Csc Costantin :
البطل
2026-05-31 19:30:50
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naciratouil
naciratouil :
🥰🥰🥰
2026-05-28 09:06:17
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youceftouil6
youcef touil :
🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2026-05-28 11:27:03
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_simoe_25
mouhamed kicker :
❤️❤️❤️
2026-05-27 22:30:51
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wadiazibouche
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2026-05-29 10:41:45
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naciratouil
naciratouil :
❤️
2026-05-28 12:36:19
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hameedulla958
Hameed ullah :
🥀🥀🥀
2026-05-30 04:54:55
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bilel.nishan
Bilel Nishan :
❤️❤️❤️
2026-05-28 10:38:37
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naciratouil
naciratouil :
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2026-05-28 12:36:20
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zaki.touil
Zaki Touil :
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2026-05-27 23:29:54
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masmise1
masmise :
🥰❤️
2026-06-27 08:59:50
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mino_ziban
Mino_Ziban :
🥰😘❤️الله يبارك منور خويا ربي يحفضك مشاء الله فور خويا ❤️😘🥰
2026-06-13 08:50:24
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Russian School Food Day 🇷🇺🍽️ Nostalgia you can taste! Comforting, budget-friendly canteen classics—simple, balanced, and so cozy. Breakfast 🍚 Mannaya Kasha with Butter & Raspberry Jam Ingredients: 1 cup milk • 3 tbsp semolina • 1 tsp sugar • 1 tsp butter • 1 tbsp raspberry jam Instructions: Warm milk to a gentle simmer. Whisk in semolina slowly; cook 2–3 min until silky. Sweeten, pour into bowl, add butter and swirl in jam. Lunch 🥩 Beef Kotleti with Creamy Mash & Cucumber Ingredients: 12 oz ground beef • 1/4 onion (grated) • 1 egg • 1/4 cup breadcrumbs • 1/2 tsp salt • 1 tbsp oil • 4 potatoes (peeled) • 1 tbsp butter • 2–3 tbsp milk • 1 cucumber (sliced) Instructions: Mix beef, onion, egg, breadcrumbs, salt; form oval patties. Pan-sear in oil 4–5 min/side until browned and cooked through. Boil potatoes until tender; mash with butter and milk. Plate kotleti with creamy mash and cucumber slices. Dinner 🍝 Makaron po‑Flotski (Navy‑Style Beef Pasta) Ingredients: 8 oz macaroni • 8 oz ground beef • 1/2 onion (finely chopped) • 1 tbsp tomato paste • 1 tbsp oil • 1/2 tsp salt • 1/4 tsp pepper • dill (for garnish) Instructions: Cook pasta al dente. Sauté onion in oil; add beef and brown. Stir in tomato paste and a splash of pasta water. Toss with macaroni; season, garnish with dill. Save for your next cozy weeknight and tell me your school-cafeteria favorite! Tag a friend who loves #nostalgia eats. #russianschoolfood #schoollunch #gourmet #foodreview #nostalgia
Russian School Food Day 🇷🇺🍽️ Nostalgia you can taste! Comforting, budget-friendly canteen classics—simple, balanced, and so cozy. Breakfast 🍚 Mannaya Kasha with Butter & Raspberry Jam Ingredients: 1 cup milk • 3 tbsp semolina • 1 tsp sugar • 1 tsp butter • 1 tbsp raspberry jam Instructions: Warm milk to a gentle simmer. Whisk in semolina slowly; cook 2–3 min until silky. Sweeten, pour into bowl, add butter and swirl in jam. Lunch 🥩 Beef Kotleti with Creamy Mash & Cucumber Ingredients: 12 oz ground beef • 1/4 onion (grated) • 1 egg • 1/4 cup breadcrumbs • 1/2 tsp salt • 1 tbsp oil • 4 potatoes (peeled) • 1 tbsp butter • 2–3 tbsp milk • 1 cucumber (sliced) Instructions: Mix beef, onion, egg, breadcrumbs, salt; form oval patties. Pan-sear in oil 4–5 min/side until browned and cooked through. Boil potatoes until tender; mash with butter and milk. Plate kotleti with creamy mash and cucumber slices. Dinner 🍝 Makaron po‑Flotski (Navy‑Style Beef Pasta) Ingredients: 8 oz macaroni • 8 oz ground beef • 1/2 onion (finely chopped) • 1 tbsp tomato paste • 1 tbsp oil • 1/2 tsp salt • 1/4 tsp pepper • dill (for garnish) Instructions: Cook pasta al dente. Sauté onion in oil; add beef and brown. Stir in tomato paste and a splash of pasta water. Toss with macaroni; season, garnish with dill. Save for your next cozy weeknight and tell me your school-cafeteria favorite! Tag a friend who loves #nostalgia eats. #russianschoolfood #schoollunch #gourmet #foodreview #nostalgia

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