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@tiktok.comnrullah.tajik: #😭😭😭😂😂😂

JkLily
JkLily
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Region: TR
Thursday 28 May 2026 07:29:21 GMT
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Comments

moon72809
moon :
تو آپاراتم اینا خز شده
2026-07-02 19:52:32
294
marsha.jafari
Marsha Jafari :
احساس کردم توی روبیکام
2026-07-08 11:49:49
45
maryaabtzug
★Aida★ :
2026-07-14 23:57:26
4
tinaaaa4760
婷娜 :
بابا میشه اینقدر نیای فوریوم🤣🤣🤣
2026-06-11 15:16:41
145
anisa_stargirl
𝐀𝐧𝐢🦋/persian girl🦁🎀 :
احای نیلوفر منننننن🗣🗣🗣🗣
2026-06-15 10:17:44
72
aida.gjejsba0
دکتر مسعود پزشکیان :
اینجا روبیکا نبود
2026-06-27 17:36:01
40
clown_80i
clown :
روبیکا؟ 🗿
2026-06-07 10:51:59
74
mohanna0337
Mohanna :
وای سبحان الله فوریوم چش شد یهو
2026-06-15 05:51:34
15
aylabtslover777
Ayla :
تو چشمای پلیسه وادافاک موج مکزیکی میزنه
2026-05-29 08:35:26
17
maede_2013m
شیرتوت فرنگی🍓 :
آپارا-
2026-07-02 01:32:02
11
venos.borhani
𝗉𖫲𖫰𖫱𝖾ּ݁𝗇𝗇ฺ𝗒 :
اهاییییییی نیلوفررررر منننننننننینیننییکن 🗣🗣
2026-06-26 14:38:15
11
mahdiyeh214
mahdiyeh :
پلیسه چقدر قشنگه
2026-05-28 12:45:29
21
ayma38458
Ayma🕷🕸 :
من ی لحظه فکر کردم روبیکا🤣🗿
2026-07-09 20:32:09
6
twdsgirxl
Rick's girl :
فارلند
2026-07-09 15:46:49
2
aida.gjejsba0
دکتر مسعود پزشکیان :
اینجا روبیکا نبود
2026-06-27 17:36:12
3
mia042414
mia :
وای شقیدم
2026-07-07 21:46:48
1
mahtisa.t
mahtisa :
آپارات؟
2026-07-06 00:51:56
1
swan_944
🦢 :
روبیکا شدیم رفت
2026-06-23 16:36:40
4
fateme2490
Fati :
پلیسه چه خوشگله
2026-06-17 13:53:11
3
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Chocolate Chia Loaf 🍫 INGREDIENTS * 1⅔ cups all-purpose flour * 2½ teaspoons baking powder * ¼ teaspoon salt * ⅓ cup cocoa powder * ⅓ cup chia seeds * 1 cup rolled oats * ⅓ cup + 1 tablespoon honey or maple syrup * 1½ cups milk * ⅓ cup olive oil * ½ cup + 2 tablespoons dark chocolate chips DIRECTIONS * Preheat oven to 350°F. * In a large bowl, whisk together the flour, baking powder, salt, and cocoa powder. * Add the remaining ingredients and mix until just combined. The batter should be thick but spoonable, not stiff. * Transfer to a lined loaf tin. Sprinkle extra chocolate chips on top if desired. * Bake for 40–50 minutes, checking early. Remove from the oven when a skewer comes out with moist crumbs (not clean). Do not overbake — the loaf continues to firm up as it cools. * Allow to cool completely before slicing NOTES: Store slices in an airtight container for up to 5 days, or freeze for up to 3 months. Defrost overnight in the fridge or reheat gently in the microwave or air fryer
Chocolate Chia Loaf 🍫 INGREDIENTS * 1⅔ cups all-purpose flour * 2½ teaspoons baking powder * ¼ teaspoon salt * ⅓ cup cocoa powder * ⅓ cup chia seeds * 1 cup rolled oats * ⅓ cup + 1 tablespoon honey or maple syrup * 1½ cups milk * ⅓ cup olive oil * ½ cup + 2 tablespoons dark chocolate chips DIRECTIONS * Preheat oven to 350°F. * In a large bowl, whisk together the flour, baking powder, salt, and cocoa powder. * Add the remaining ingredients and mix until just combined. The batter should be thick but spoonable, not stiff. * Transfer to a lined loaf tin. Sprinkle extra chocolate chips on top if desired. * Bake for 40–50 minutes, checking early. Remove from the oven when a skewer comes out with moist crumbs (not clean). Do not overbake — the loaf continues to firm up as it cools. * Allow to cool completely before slicing NOTES: Store slices in an airtight container for up to 5 days, or freeze for up to 3 months. Defrost overnight in the fridge or reheat gently in the microwave or air fryer
@localtwins34 this man is doing too much 😫😫
@localtwins34 this man is doing too much 😫😫


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