@jclacooks: MANGO FLOAT 🥭🇵🇭 The best mango dessert ever created? A simple 4 ingredient no-bake dessert from the Philippines. Mango float is inspired by the Spanish dessert known as Crema de Fruta. Filipino cooks would use what they had readily available to replace the original Crema de Fruta ingredients and mango float was born. Ingredients: Ripe Mangoes Graham crackers Heavy cream Condensed milk Instructions: 1. Slice fresh ripe mangos into a strips or cubes. 2. Add heavy cream to a big bowl and whip until you have medium peaks 3. Add condensed milk to your preference of sweetness. Taste as you go. 4. Gently fold the condense milk in, making sure not to overly deflate the whipped cream 5. Now in your container begin assembling 6. Go whipped cream, then graham crackers, then whipped cream, then mangoes, then graham cracker, and repeat as many times as you desire. 7. Let it chill in the fridge for at least 3 hours or overnight. And enjoy #mangofloat #mango #nobake #filipino #philippines

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Friday 29 May 2026 03:25:03 GMT